Soft and delicious, Poppy Seed Bread is the perfect dish for any occasion around the year. New year’s eve is incomplete without a bread! This is the tradition at my home.
I and my younger sister are entrusted with the responsibility of making Poppy Seed Bread, especially during New Year’s eve. Everybody is delighted at the very sight of Poppy Seed Bread on the dining table. Also, it is completely your choice to make it with glaze or without the glaze. This delicious and buttery American dessert is one of the best family recipes.
It is advised to either soak poppy seeds in hot milk, water or oil or grind them before using as soaking is instrumental in softening their tough outer coating for the facilitation of release of their unique flavouring compounds due to baking temperatures. Also, the morphine content can be reduced by approximately 70 % on washing poppy seeds with hot water.
You would surely want to make it. So, to ease things for you, I present the best ever Poppy Seed Bread Recipe.
Ingredients required for Poppy Seed Bread Recipe
|All purpose flour||3 cups|
|Salt||1 1/2 teaspoons|
|Baking powder||1 1/2 teaspoons|
|Milk||1 1/2 cups|
|Vegetable oil||1 1/8 cups|
|Sugar||2 1/4 cups|
|Vanilla extract||1 1/ 2teaspoons|
|Almond extract||1 1/2 teaspoons|
|Butter extract||1 1/2 teaspoons.|
|Poppy seeds||1 1/2 tablespoons|
How much time will it take?
|Preparation time||Cooking time||Total time|
|10 minutes||1 hour||1 hour 10 minutes|
Poppy Seed Bread Recipe
- Take two loaf pans. Grease them with butter or non-stick cooking spray.
- Take a large bowl. Mix flour, salt and baking powder together.
- Barring poppy seeds, but the rest of the ingredients into the bowl.
- Whisk them for about 2-3 minutes.
- Now add poppy seeds.
- Pour out the prepared batter into greased loaf pans.
- Finally, bake them in an oven preheated to 350 F.
Nutritional information of Poppy Seed Bread Recipe
|Total fats||13.8 gm|
|Saturated fats||2 gm|
|Vitamin A||64 IU|
|Vitamin C||1 mg|