Do you know about Peruvian Chicken? If no, then I will tell through a story from where I came to know about Peruvian Chicken
In my opinion, my father is the best cook in the world and he makes the best chicken. One day, he made Peruvian Chicken by using Gordon Ramsay’s Recipe. If you don’t know Gordon Ramsay then I will tell you who is he?
Gordon Ramsay is a British chef, writer, television personality, and restaurateur from Scotland. His restaurants are awarded as 16 Michelin stars.
My father made chicken using Gordon Ramsay Peruvian Chicken Recipe which he learned from his recipe books. When he made the chicken, it was divine and tasty.
Today, I thought to make Peruvian Chicken but I don’t know about the recipe, so I called my father to ask him Gordon Ramsay’s recipe of Peruvian Chicken and he gave me the details and instructions regarding the recipe and I made it, it tastes the same as my father made.
I thought to share the Peruvian Chicken Recipe with my chicken lover over here.
Once you have all the ingredients ready, it will make your work easier and will not take much of our time. Let’s see how many ingredients we are going to use to make this Peruvian Chicken. Let’s gather the ingredients first.
Ingredients For Peruvian Chicken Recipe
|Ground Cumin||1 tbsp|
|Olive Oil||1 tbsp|
|Freshly Ground Black Pepper||1/2 tsp|
|Dried Oregano||1/2 tsp|
|Kosher Salt||1 1/2 tsp|
For Green Sauce
|Cilantro Leaves with Tender Stems||1 Cup|
|Extra-Virgin Olive Oil||1 tbsp|
|Fresh Lime Juice||2 1/2 tsp|
|Kosher Salt||1/4 tsp|
For The Salad
|Fresh Lime Juice||1 tbsp|
|Extra-Virgin Olive Oil||1 tbsp|
|Kosher Salt||3/4 tsp|
|Cilantro Leaves||1/2 Cup|
This huge list of ingredients will make your Peruvian Chicken more salubrious and delicious. Let’s see how much time it will take to make this recipe.
How Much Time It Will Take?
|Preparation Time||Cooking Time||Total Time|
|30 Mins||90 Mins||120 Mins|
Now, we are going to proceed towards the final destination of today’s that is the recipe of the Peruvian Chicken Recipe.
Peruvian Chicken Recipe
- At 400°F preheat oven and in a medium bowl lemon, grated zest, salt, oregano, pepper, paprika, oil, cumin, garlic.
- Add lime juice in the spice mixture.
- Along the booth sides cut the backbone of spatchcock chicken.
- With the help of your palm press down the breastbone until you hear the crack sound. Over the chicken pat paper towel.
- Over the chicken rub lemon quarters.
- From the edges of losing skin by using your fingers with spoon spread spice mixture and season the chicken with salt.
- Transfer chicken to a roasting pan.
- For 20 minutes roast chicken, then over the chicken brusk spice mixture and pan juices. Apple you apply leave the chicken so it will sit for 5 minutes and at 165ºF roast chicken for 50-60 minutes.
- On a cutting board transfer chicken and leave it for 15 minutes.
Make Green Sauce
- In a blender add cilantro, jalapenos, garlic, oil, lime juice, and salt.
- Blend them until it will become smooth and add mayonnaise while blending.
- In a small bowl add the sauce and keep it in the refrigerator.
Make the salad
- In a large bowl toss cilantro, salt, oil, lime juice, scallions, avocado, cucumbers. If needed sprinkle cilantro over.
- In a platter crave chicken with pan juices and serve along with green sauce and salad.
Finally, Peruvian Chicken is ready to make you dinner sumptuous with green sauce and salad.
Nutritional Facts Of Peruvian Chicken
Most of the people who are health conscious and for them, I have mentioned Peruvian Chicken Recipe’s nutritional breakdown.
How To Make Peruvian Chicken at Home | Video
I am the kind of person that watches something live and grabs it easily. If you are also the same person, then I have mentioned a video below of Peruvian Chicken.
I hope you will like this recipe and when you will try this, make share you will share your meaningful views with us in the comment section. Till then, stay tuned for more.