How To Make Pasta Chips At Home

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Do you know about recent Tik-Tok trending pasta chips? I never thought pasta could be such a delicious and crispy snack. It’s easy to make and needs just a handful of ingredients. You can add ingredients to have the flavors of your choice.

Pasta chips with cheese sauce

I saw this recipe on multiple TikTok videos and couldn’t stop myself from trying it. I tried it with different types of pasta and all of them were equally delicious and crispy. You can also serve these at the party as a snack. So, here’s my version of the pasta chips recipe.

To make pasta chips, boil pasta in a pan containing olive oil and salted water. Strain the pasta as it gets soft. Season it with Italian seasoning or oregano, salt, grated parmesan cheese, pepper, and chili flakes. Air-fry for 10-12 minutes, tossing it a few times or bake for 17-20 minutes. You can also deep fry it in a pan.

Below are the step-by-step instructions to make pasta chips. Read full instructions and try this TikTok trend recipe. Don’t forget to rate the recipe below. Have a look at a similar video provided further down the recipe card. You can also save it for later.

Pasta chips with cheese sauce

Pasta Chips Recipe

Pasta chips are crispy delicious snacks. You'll love this deliciously seasoned pasta with cheese dipping sauce. This recipe recently gained popularity on TikTok. So, give it a try and enjoy it.
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Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Appetizer
Cuisine American
Servings 3
Calories 475 kcal


Large Pan
Air Fryer (for air-fried pasta chips)
Whisk or blender
Baking sheet or Parchment Paper (for baked pasta chips)


  • 1/2 pound Pasta (of your choice)
  • 1/2 cup Parmesan cheese (grated)
  • 3 tablespoons Olive oil (extra virgin)
  • 1 teaspoon Italian seasoning (or dry oregano)
  • 1 teaspoon Garlic powder
  • Chili flaks or Black pepper (to taste)

For Cheese Dip

  • Parsley (or any herb of your choice)
  • 1 Garlic clove (crushed)
  • 1 cup Fets cheese
  • 1 tablespoon Lemon juice
  • 1 tablespoon Olive oil
  • 1/3 cup Greek yogurt (or sour cream)
  • Black pepper (to taste)


  • In a large pot, boil pasta in salted water. Add olive oil to the water as the pasta cooks.
  • When pasta gets soft and tender, strain the water out.
  • Add pasta into a bowl and season with oregano or Italian seasoning, pepper, salt, olive oil, and chili flakes.
  • Add grated parmesan cheese and mix it well to combine.

For Air-fryer Pasta Chips

  • Cook in pre-heated air-fryer for 10-12 minutes at 350F/180 C. Toss pasta a couple of times as it cooks until golden brown.

For Baked Pasta Chips

  • Place parchment paper or baking sheet on a baking tray.
  • Spread the seasoned pasta mixture over the tray. Bake it at 400F/200 C for 17-20 minutes, until pasta gets golden brown in color.

For Fried Pasta Chips

  • Pour olive oil into a pre-heated pan. Add seasoned pasta to the pan when oil is hot. Fry the pasta until it's golden brown.

For Cheese Dipping Sauce

  • Add all the ingredients of cheese dip into a blender or food processor. Blend it all until smooth and combined.
  • Serve this cheese dipping sauce with pasta chips.



  • You can use your choice of seasoning.
  • You can store it in an airtight container for 5 days.
  • You have these with any dip or sauce of your choice.


Calories: 475kcal | Carbohydrates: 58g | Protein: 16g | Fat: 19g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 12g | Cholesterol: 11mg | Sodium: 273mg | Potassium: 204mg | Fiber: 3g | Sugar: 2g | Vitamin A: 142IU | Vitamin C: 1mg | Calcium: 225mg | Iron: 2mg
Keyword American, Pasta, Pasta Chips
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