A Keto diet and tasty food, these two words don’t look good together, right. Or we don’t see such terms together often, whatever the case may be. But what if I tell you that you can have both delicious foods and continue your efforts for a keto diet simultaneously? It sounds a little weird but trust me, it’s true. Roasted potatoes with some beef or chicken, what do you say? Today, we will make a recipe that will help you continue your keto journey and give a roller coaster ride to your taste buds. So, ready for the recipe?
Our menu has included the most awaited recipe of this year, which goes by the name of Oxo Roast Potatoes recipe. Well, most of you will think about it and ask me whether it is the main course or a side dish? Don’t worry, this is a side dish and is light for your body as well. Although it has potatoes, they are boiled and roasted, which makes them healthy and acceptable if you have restricted diet plans.
So let us begin the recipe and know-how a dish can be both delicious and healthy without compromising with ingredients and taste. These oxo roast potatoes are the best option if you are a gym freak or a diet conscious person. Here you go, note down the recipe, and let’s make it.
Ingredients for Oxo Roast Potatoes
|Spray Oil||To grease or spray|
|Boiling Water||300 ml.|
|Oxo Beef Stock Cubes||2 pc.|
|Sea Salt||To taste|
|Bay leaf||1 pc.|
|Sprig Rosemary||To garnish|
The ingredients have been provided above and you can grab them easily from any market in your locality. After you gather the ingredients, it’s easy to initiate the cooking process. Without them, you can’t start anything.
How Much Time Will it Take?
|Preparation Time||Cooking Time||Total Time|
|5 Minutes||45 Minutes||50 Minutes|
Timings are not that hard. Can be made quickly without thinking about it twice. A recipe taking less than 1 hour is always considered best suited for every person. Move fast towards your kitchen and start the preparation.
Now, all we have to do is make this delicious Oxo roast potatoes at home and serve it to your family and friends. But before that, you should know how to make it. The full recipe is given below. Let’s have a look.
Oxo Roast Potatoes Recipe
- You have first to preheat your oven to about 450F.
- In another pan filled with water, bring it to a boil and add the potatoes.
- Boil the potatoes for about 5 minutes if smaller in size and 10 minutes if they are bigger.
- After the potatoes are tender and boiled, transfer them to a baking dish. Roast them and add some herbs, including bay leaf, rosemary, or thyme.
- Prepare the stock as mentioned by the manufacturer and pour it over the potatoes.
- Grease your baking dish with some oil and bake it for about 40 minutes and wait until all the oxo has soaked and you see that potatoes have turned crispy on the edges.
- Take them out of the oven, let them cool a little bit, and enjoy!
Your oxo roast potatoes are ready. Eat them on your way to the gym or on holiday; the choice is yours.
Nutritional Breakdown of Oxo Roast Potatoes
The nutritional breakdown of this recipe is provided in the table below. You can tally the values and know what exactly you need to consume and what not.
How to Make Oxo Roast Potatoes Recipe at Home | Video
For those who are new to the kitchen and find it difficult to make this recipe. Watch this video and take a step ahead.
Are you thinking of trying out this recipe? Make sure you try making it at home as its worth trying. Also, find the comment section below and please add your reviews and any suggestion. We will be delighted to help you out and work on your suggestions. Thank you!