How To Make Oven Roasted Chicken Tikka At Home

Must Try

Sahiba Sharma
Sahiba is a long time food lover. She has a soft spot for cuisines in her heart. Although she loves to cook with her mother, she is also a nutritionist. This means that she knows the science behind the food; what is good and bad in each ingredient. With her experience in cooking and nutritional education, she is a great resource to tell us about food and recipes.

Today I’m bringing this super delicious recipe of roasted chicken tikka that you are really going to love because this will make your special evening more special.

Tandoori chicken tikka, dry chicken tikka or grilled chicken tikka are really popular among people in India but roasted chicken tikka in oven is really a unique way to bring the authentic Indian taste in your kitchen. To cook chicken tikka in the oven, you need very simple ingredients and this recipe is also very simple and unique.

In a mortar pestle, bash ginger and make a paste of it, combine the ginger mixture, chicken, yogurt chili powder, turmeric, cumin seeds, sugar, paprika in a bowl and cover them for few minutes. Heat it in the oven and shake excess marinade off the chicken and distribute them between the pans and bake for few minutes. Your oven roasted chicken tikka is ready.

That was just a glimpse of the recipe, I have explained the complete recipe with ingredients below along with its recipe’s nutritional value and how much time you need to make it. Firstly grab the ingredients and then proceed to the steps of the recipe!

Ingredients For Oven Roasted Chicken Tikka

  • 1 tsp Canola Oil
  • 2tsp Ginger
  • 3 Garlic Cloves
  • 1 Green Chili Pepper
  • 1/2 Salt
  • 1/2 lb Chicken Thighs
  • 1/2 cup Yogurt
  • 1/2 tsp Chili Powder
  • 1/2 tsp Turmeric
  • 1/2 tsp Cumin Seeds
  • 1/2 tsp Sugar
  • 1 tsp Paprika
  • 1 tsp Garam Masala

You can easily get these ingredients from the nearby supermarket. Now let’s see how much time will this chicken tikka recipe will take to get prepared.

How Much Time It Will Take To Prepare Oven Roasted Chicken Tikka?

Preparation TimeCooking TimeTotal Time
15 minutes10 minutes25 minutes

Isn’t it amazing that you can make this delicious chicken tikka in only 25 minutes? This is really a great snack idea and you will definitely be going to love it when you make it after the below-mentioned steps.

Steps To Make Oven Roasted Chicken Tikka

Oven Roasted Chicken Tikka recipe
  1. Bash ginger in mortar and pestle and make a paste of it, combine the ginger mixture, chicken,yogurt, chili powder, turmeric, cumin seeds, sugar, paprika,garam masala in a bowl.
  2. Cover it for 15 minutes.
  3. Heat oven to 400degrees and line them with the Parchment paper.
  4. Distribute the chicken between the pans to roast them properly.
  5. Thread chicken on skewers, so it’s easier to turn while cooking.
  6. Bake them for 15 minutes.

Your roasted chicken tikka at home using oven is ready now! Cook it in your next dinner party and I bet that everyone is going to love it.

Nutritional Breakdown Of Oven Roasted Chicken Tikka

Here is the nutritional breakdown of the nutrients of chicken tikka in the table given below.


How To Make Oven Roasted Chicken Tikka At Home | Video

Here is a video for you of this chicken tikka in the oven. You can refer to this video anytime, anywhere. If you have any confusion with the recipe’s steps, you can watch this video and make this recipe at home.

Video by Easy Steps

Try this recipe at home and share your reviews in the comment section moreover if you liked this recipe, then share it with your friends and family and stay tuned for more amazing cooking ideas and recipes!

Leave a Reply

Note from the Editor

This article is being reviewed by our editorial board and is being approved for publication in accordance with our editorial policies.

Check Out Our Blog

More Recipes Like This

Skip to toolbar