Outback Steakhouse is known for many amazing things, but one thing you would dearly remember is the magnetic aroma of its dishes. Along with that, you would have also experienced a plethora of flavorful dishes there. However, what if the craving hits all of a sudden and Outback is nowhere in your vicinity?
That could be challenging, I know. I went through this experience myself, which is why I decided to look for some great copycat recipes. In this dish, I am going to share 14 of those recipes and talk about what I loved about each copycat dish.
APPETIZERS & SIDES
1. Outback Steakhouse’s Brown Bread
Soft & Sweet Outback Steakhouse Brown Bread Copycat is a dish made from their iconic honey wheat bread. This bread is soft and carries a delicate sweetness. The bread is dark in color, has a smooth texture, and immediately melts in your mouth.
This bread makes a great side; every bite is airy, pillowy, and comforting. Also, the moment it’s ready, its aroma will instantly capture all your attention.
2. Outback Steakhouse’s Blooming Onion Sauce
Crispy Outback Steakhouse Blooming Onion Sauce is a great way to recreate the original legendary blooming onion dish at home. It has crunchy layers from deep-frying the chicken pieces.
We can serve these chicken pieces with a tangy dip sauce that pairs brilliantly with chicken and even elevates every bite. The dish is seasoned well, and it’s a blast of savory goodness. I have to say this dish is visually appealing and an ultimate showstopper.
3. Outback Steakhouse’s Onion Soup
Creamy Outback Steakhouse Onion Soup Copycat is a rich, savory onion soup. This soup is packed with caramelized onions and melted cheese, making it gooey and irresistible. I must say, this soup was pretty easy to put together.
One thing you will notice is the melt-in-the-mouth caramelized onions. The taste carries savory depth that will leave you satisfied. This bowl of soup is comfort food at its best, and you can make it anytime you need a soul-warming experience.
CHICKEN & SEAFOOD FAVORITES
4. Outback Steakhouse Alice Springs Chicken
Juicy Outback Steakhouse Alice Springs Chicken Copycat comes with chicken covered in honey mustard. This dish is also loaded with crispy bacon and melted cheese, making it look and taste like heaven.
The texture of the dish is tender, moist, crunchy, chewy, and smooth. It also features exciting flavors like savory chicken, sweet-and-tangy honey mustard, and salty bacon. Basically, it is everything you are looking for in a dream dish.Â
5. Outback Steakhouse Firecracker Salmon With Spicy Glaze
Outback Steakhouse Firecracker Salmon with Spicy Glaze showcases bold, flavorful salmon. This dish is for anyone who loves salmon. This salmon is seared to perfection and topped with a sweet chili glaze for an Outback-style punch.Â
The dish has a flaky texture and is delicate on the inside. Its skin has a subtle crunch, making the entire eating experience worthwhile. The taste is a thrilling combination of sweetness and slight heat coming from the chili glaze, making the dish an exciting seafood experience.
SOUPS & SAUCES
6. Outback Steakhouse Potato Soup
Rich & Creamy Outback Steakhouse Potato Soup Recipe is a hearty soup made with potatoes and loaded with bacon. This makes the soup really heavy and satisfying. What makes this soup more amazing is the presence of cheddar cheese and green onions.Â
This soup is incredibly hearty, creamy, and thick. I loved the entire combination of ingredients, especially the addition of cheese throughout the soup. The soup’s rich, comforting flavor is full of savory goodness.Â
7. Outback Steakhouse Ranch Dressing
Outback Steakhouse Ranch Dressing is a dish served with thick, creamy ranch dressing. It is perfect for dipping fries, veggies, or a blooming onion. When I tasted this dish, it tasted exactly like the real one, which made me jump and dance with joy.
Outback Steakhouse Ranch Dressing has a rich, thick, and smooth texture; it coats whatever it touches with rich creaminess. In this dish, you will enjoy the flavors of tangy buttermilk, fresh herbs, and savory garlic, making it very addictive.
MAC, PASTA & COMFORT FARE
8. Outback Steakhouse Mac And Cheese (Kid-Friendly & Cheesy!)
Outback Steakhouse Mac and Cheese is a kid-friendly, cheesy dish. It is creamy, velvety, and very smooth. This dish can easily become a family favorite thanks to its rich flavors and thick cheese sauce. Also, the golden-orange hue of this dish makes it look very irresistible.
I love how the dish has soft pasta covered in smooth, melted cheese sauce that stretches wonderfully. The dish’s taste is cheesy and savory, making it ultra-comforting. It is the kind of mac and cheese that gets consumed very quickly.
WINGS & MEATY MAINS
9. Outback Steakhouse Kookaburra Wings
Crispy Outback Steakhouse Kookaburra Wings Copycat showcases bold, peppery, and perfectly fried Kookaburra wings. It is very similar to the spicy wings that are served with ranch at Outback. I was surprised to be able to replicate the dish, as it looked challenging at first.
With a super satisfying texture, you’ll experience crispy, juicy, and flavorful wings. The taste of this dish is robust, peppery, and deeply savory.
Conclusion
This brings me to the end of this flavorful article. I am sure you would be smiling ear to ear after finding so many easy copycat recipes you can replicate at home.
These recipes are quick, easy, and low-energy. Do let me know in the comments which of these recipes you would be interested in trying.
I worked at Outback, and 1 their recipes are confidential, and 2, these are copycat recipes, not the actual ones, as I know what the true recipes are.
Saying that, they are somewhat close, and good, I am sure.
You are absolutely right, the exact Outback recipes are closely guarded, so our version is a homemade take inspired by their flavors. I have followed my own tested version to get as close as possible while keeping it approachable for home cooking. I am glad to hear you found it somewhat close, and I hope it gives a tasty experience even if it’s not the official recipe!