How To Make Outback Steakhouse Bloomin Onion Sauce At Home

Bloomin Onion Sauce

The Outback Steakhouse is a treasury for great recipes. I know; this sounds a little cliche, right? But I can’t help it, I am a fan. The delicious steaks, burgers, and all of the amazing food have got me. No trip of mine to the steakhouse is complete with ordering the Outback Steakhouse bloomin onion. The fried fancy version of the onion rings is my guilty pleasure. But what makes it absolutely amazing is the Outback Steakhouse bloomin onion sauce.

This sauce is the partner in crime for the bloomin onion. The crime is derailing me from my diet. But you may ask me, what makes the sauce different? It’s the horseradish. If you don’t know, horseradish is a root vegetable. It has a strong spicy aroma and taste. You might find its taste along the same spectrum of wasabi.

The horseradish that we will use for this recipe is shredded and preserved in a jar. The kind that you can find at the supermarket. If you want to use fresh horseradish, I would advise against it. My reason is that horseradish has a very strong taste. If you use the fresh one, it might overpower the other flavors of the sauce. Rest you are a mature adult, I leave it to you. So, without any further ado, let me present to you the recipe for Outback Steakhouse bloomin onion sauce. But before you read out the entire recipe, check out other recipes from the updated Outback Steakhouse menu.

1. Outback Steakhouse Bloomin Onion– The Outback steakhouse bloomin onion is one of the most popular side dishes of the restaurant. It is the fancy version of the onion rings and is made by covering a ‘bloomed’ onion in a spicy breading. It is then fried to a golden perfection to give you this amazing side.

2. Outback Steakhouse Bread Make the soft and sweet bread just like Outback Steakhouse in your home. The bread is sweetened with honey, molasses, and brown sugar and also give the bread its distinct color. Talking about color, cocoa powder gives the bread color too. Bake this bread and serve with your favorite steaks and soups.

3. Outback Steakhouse Mac And CheeseIf you want mac and cheese just like they make at the Outback Steakhouse, try this copycat recipe. This recipe is simple and cheese used are cheddar and Velveeta. Whip the ‘ronies at home with some cheese, cream, and spices and enjoy comfort in a bowl.

4. Outback Steakhouse Potato Soup The Outback Steakhouse potato soup is a delicious and creamy one made with roasted and diced potatoes. The soup is made with cream, broth, and a cheese blend. This appetizer is so creamy and smooth, you might decide to make it your main course.

What Equipment Will You Need To Make Outback Steakhouse Bloomin Onion Sauce?

  • Large Bowl- Add all the ingredients to the bowl and give them a good mix. 
  • Wooden Spoon- The mixing I talked about in the above sentence, do that with the spoon ( I am always breaking the fourth wall, ain’t I?)

How Much Time Will You Need To Make Outback Steakhouse Bloomin Onion Sauce?

Preparation TimeChilling TimeTotal Time
5 Minutes30 Minutes35 Minutes

What Ingredients Will You Need To Make Outback Steakhouse Bloomin Onion Sauce?

  • Horseradish- Horseradish is a root vegetable and has no resemblance or relationship with a horse whatsoever (just making it clear). It has a strong spicy taste, so maybe don’t go overboard with it. 
  • Mayonnaise- Mayonnaise makes the sauce creamy and if you add mayo to the horse-radish, it neighs (sorry, I tried so hard not to make this joke. I am a weak mortal).
  • Ketchup- Ketchup adds a tang to the sauce and also gives it an orange color. 
  • Spices (Paprika, Garlic Powder, Dried Oregano, and Cayenne Pepper)- The sauce needs to be spicy to keep up the taste of the horseradish. These spices make the sauce a little bit hot and give a great aroma and overall flavor. 
  • Seasoning (Ground Black Pepper and Salt)- No matter what you add, if you don’t add seasoning, it’ll all go to waste.
Bloomin Onion Sauce with Bloomin Onion

Steps To Make Outback Steakhouse Bloomin Onion Sauce

1. Give ‘Em A Good Mix

This two-step recipe just involved adding and mixing. So, take a large bowl and add the shredded horseradish to it. Also, add mayonnaise and ketchup to it.

Then, add dried oregano, garlic powder, cayenne powder, and paprika to it. Balance all the flavors by seasoning the sauce with salt and pepper. Now, what are you waiting for? Give ‘em a good mix.

2. Let It Chill

The sauce needs to chill before you can serve it. So, place the bowl in the refrigerator for 30 minutes, you know, for chilling purposes (No, it can’t watch Netflix!). After that, serve your bloomin onion sauce with your delicious bloomin onion or anything you want. It’s your home; nobody can tell you what you can and can’t serve you sauce with.

Nutritional Value

Calories197 kcal
Fat21 g
Saturated Fat3 g
Cholesterol11 mg
Sodium377 mg
Potassium18 mg
Carbohydrates1 g
Sugar1 g
Fiber0 g
Protein0 g
Calcium4 mg
Iron0.1 mg

How Will The Outback Steakhouse Bloomin Onion Sauce Look And Taste Like?

The sauce looks a bit orange because of the added ketchup. You can see the horseradish in the dip. It has a strong taste of spices and horseradish. The ketchup adds to the tang and the mayonnaise, in addition to making the sauce creamy, tones down the flavor. Also, it is kind of important to refrigerate the sauce so please don’t skip that. Lastly, try not re-refrigerate it. It is best served fresh and just once.

Recipe Card

Bloomin Onion Sauce

Outback Steakhouse Bloomin Onion Sauce

The Outback Steakhouse bloomin onion sauce is a delicious and versatile sauce. It is the best partner to the fried golden bloomin onion but also goes great with fried sweet vegetables like sweet potato fries.
No ratings yet
Prep Time 5 mins
Chilling Time 30 mins
Total Time 20 mins
Course copycat
Cuisine American
Servings 4
Calories 197 kcal

Equipment

  • Large Bowl
  • Wooden Spoon

Ingredients
  

  • 1 ¾ tablespoons Horseradish
  • ½ cup Mayonnaise
  • 2 teaspoons Ketchup
  • ¼ teaspoon Paprika
  • teaspoon Garlic Powder
  • teaspoon Dried Oregano
  • 1 dash Cayenne Pepper
  • 1 dash Ground Black Pepper
  • ¼ teaspoon Salt

Instructions
 

  • Take a large bowl and add the horseradish, mayonnaise, and ketchup to it. Then, add the garlic powder, dried oregano, cayenne pepper, and paprika to it. Season it with salt and black pepper.
  • Give it a good mix until well combined. Then, place the bowl in the refrigerator for at least 30 minutes and then serve with whatever you want.

Video

Nutrition

Calories: 197kcalCarbohydrates: 1gFat: 21gSaturated Fat: 3gCholesterol: 11mgSodium: 377mgPotassium: 18mgSugar: 1gCalcium: 4mgIron: 0.1mg
Keyword Bloomin Onion Sauce, Outback Steakhouse, Outback Steakhouse Bloomin Onion Sauce
Tried this recipe?Let us know how it was!

This was all about the Outback Steakhouse blooming sauce recipe. Do try making this sauce at home and tell me in the comments what did you pair it with except obviously the blooming onion. Your responses make me. See you next time. Happy cooking!

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




Scroll to Top