McDonald's Mango Pineapple Smoothie Copycat Recipe

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It’s time to chill out and beat the heat with this classic McDonald’s Mango Pineapple Smoothie at home. This is the easiest smoothie recipe you will find on the internet. Made with only five ingredients and under five minutes, it’s a delight to enjoy at home.

How To Make McDonald's Mango Pineapple Smoothie At Home

My journey of making smoothies at home started when I decided to eat healthy. I have always been a great fan of McDonald’s smoothies, but after being conscious about my diet, I decided to make them at home.

That’s because McDonald’s smoothies are not the best for your health. They include additives that can be avoided by making them at home. So, I planned to recreate this at home, and I was quite impressed with my first attempt.

This sweet, refreshing, and tropical McDonald’s pineapple and mango smoothie has been on my top list of smoothie choices now. It is rich in vitamins and minerals.

So, if you have kids at home who are fussy fruit eaters, then let them have their vitamin intake in the form of smoothies.

What's In The Post

Equipment Required

Blender: To blend the smoothie, I use a blender .
Knife: A sharp knife is needed to dice up all the fruits.
Bowl: I like to assemble all the ingredients in a bowl to keep it easy.
Glass: I use a glass to serve the finished McD pineapple and mango smoothie.

McDonald's Mango Pineapple Smoothie Ingredients

Ingredients & Substitutions

Note: The ingredients in this recipe can serve up to 2 people.

Mango And Pineapple Fruit Base 400 ML: If you can find fresh mangoes or pineapples, you can substitute frozen mango chunks or puree.
Ice 1 Cup
Yoghurt Half Cup

Preparation And Cooking Time

Preparation Time	Cooking Time	Total Time
5 Minutes	–	5 Minutes

How To Make McDonald’s Pineapple And Mango Smoothie At Home

Step 1

Start by adding your mango and pineapple base to a blender.

Step 2

Add half a cup of yogurt.

Step 3

Pour in the ice cubes and blend until it is smooth.

Step 4

Pour it into a tall glass and enjoy your McDonald’s Mango Pineapple Smoothie.

Expert Tips That I Recommend

I do not like adding any sugar to the smoothie as I enjoy its natural taste, but when I want a little dash of sweetness, I use maple syrup or honey instead.
Do not add water while making this smoothie, as it will affect the overall texture of the smoothie.
Another pro tip is to start your blender at a low speed and then eventually blend it at a high speed. It will allow all the ingredients to blend smoothly without having any chunks behind.

FAQs About McDonald’s Pineapple And Mango Smoothie

How to get a thick consistency in my McDonald’s Mango Pineapple Smoothie?

To thicken the consistency of the McDonald’s Mango Pineapple Smoothie, it is advised to blend some fruits and ice cubes. This will make the smoothie thick and give it the desired consistency.

Can I use frozen fruits to make this smoothie?

Yes, you can blend frozen fruits to make this smoothie. Frozen fruits have a thick and creamy texture, which is best for smoothies.

How can I thin out my smoothie?

To thin out the consistency of your pineapple and mango smoothie, add coconut water or almond milk until the desired consistency is reached.

What are some other fruit options that go well with this smoothie?

Some other fruit options that go well with this McDonald’s Mango Pineapple Smoothie are banana, coconut, kiwi, orange, pear, blueberry, passion fruit, and more. However, adding them may alter the original flavor of the McDonald’s Mango Pineapple Smoothie.

Is it good to use pulp to make this smoothie?

Using the mango and pineapple pulp creates a smoothie-like texture. However, if you do not want to use the pulp, you can dice your fruits and refrigerate them to make the smoothie anytime later to enjoy that thick, creamy texture.

Nutritional Information Per Serving

McDonald’s Mango Pineapple Smoothie is one of the healthiest smoothie options on their menu. It is low in fats and calories but high in carbohydrates, which is why it is best to have it in moderation.

Calories	34 Kcal
carbohydrates	5 g
Protein	4 g
Fat	0.1 g
Saturated Fat	0.1 g
Polyunsaturated fat	0.01 g
Monounsaturated Fat	0.03 g
Cholesterol	1 mg
Sodium	53 mg
Potassium	156 mg
Sugar	5 g
Vitamin A	4 IU
Vitamin C	1 g
Calcium	125 mg
Iron	0.1 mg

On the brighter side, this McDonald’s Mango Pineapple Smoothie is keto-friendly, naturally vegetarian, and gluten-free. This means people who are following this recipe can have it without any restriction.

Recipe Variations For Different Diets

Dairy Free: This McDonald’s pineapple and mango smoothie is not dairy-free since we are using yogurt, a dairy product. However to make this diary free you can use soy milk, almond milk or coconut cream to make this recipe.
Vegan: I was shocked to find that McDonald’s Pineapple and Mango Smoothie is not vegan, which prompted me to make a vegan version. To do so, I replaced the yogurt with coconut cream or soy or almond milk.

Storing This Recipe

Refrigeration: I have extended the shelf life of my McDonald’s Pineapple and Mango Smoothie by refrigerating it for 24 hours. But before having it again, I blend it again.
Freezing: I like to freeze my McDonald’s Pineapple and Mango Smoothie and pull it out of the freezer whenever I crave one. To do this, I preserve the smoothies in mason jars or airtight containers and freeze them for about three months. However, they must be thawed or blended again to restore consistency.

What To Serve With This Recipe

I like to enjoy my pineapple and mango smoothie with a bowl of Oatmeal on the side. It is my classic and perfect breakfast idea. I also like to have this with a slice of bread and Omelette on the side or hot Pancakes.

If you are a big fan of Salads, then you can also have this with a bowl of fresh leafy or protein-based salad on the side.

Printable Version

Copycat McDonald’s Pineapple And Mango Smoothie

Author : Neha Singh

Serving : 2

Calories : 34 kcal

Total time : 5

It's time to chill out and beat the heat with this classic McDonald's Mango Pineapple Smoothie at home. Made with only five ingredients and under five minutes, it's a delight to enjoy at home.

5 from 1 vote

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Ingredients

▢ 400 ML Mango And Pineapple Fruit Base
▢ 1 Cup Ice
▢ Half Cup Yoghurt

Get Recipe Ingredients

Equipment

▢
Blender
▢
Knife
▢
Bowl
▢
Glass

Instructions

Start by adding your mango and pineapple base to a blender.
Add half a cup of yogurt.
Pour in the ice cubes and blend until it is smooth.
Pour it into a tall glass and enjoy your pineapple and mango smoothie.

Notes

I do not like adding any sugar to the smoothie as I enjoy its natural taste, but when I want a little dash of sweetness, I use maple syrup or honey instead.

Do not add water while making this smoothie, as it will affect the overall texture of the smoothie.

Another pro tip is to start your blender at a low speed and then eventually blend it at a high speed. It will allow all the ingredients to blend smoothly without having any chunks behind.

Prep Time : 5

Total Time : 5

Cuisine : American

Course : Copycat Recipes

Nutrition

More McDonald’s Recipes That You Can Try

McDonald-s Banana Strawberry Smoothie Copycat Recipe — McDonald’s Strawberry Banana

McDonald's Hashbrowns Are Ready — McDonald’s Strawberry Banana

Conclusion

If you are a fan of smoothies, then I promise you will enjoy this healthy McDonald’s Pineapple and Mango Smoothie at home. This healthy version also allows customization according to preference.

If you do make this, ensure that you write your experiences in the comment section. I love to read your take on this classic smoothie recipe.

McDonald’s Mango Pineapple Smoothie Copycat Recipe

Equipment Required

Ingredients & Substitutions

Preparation And Cooking Time