When McDonald’s launched Egg McMuffin in the late 90s, it opened the window of opportunity to enter the breakfast market. Today, they have some of the best items on the breakfast menu. The egg McMuffin became a nationwide favorite item. Let’s do an in-depth McDonald’s egg McMuffin review.
The taste and flavor of an Egg McMuffin is terrific. The toasted English muffin provides a soft base for the fluffy egg patty and melty cheese slice. Combined with a few slices of savory Canadian bacon, each bite is satisfying. The sandwich is buttery, gooey, and has a mild flavor.
The Egg McMuffin was first introduced in 1972 by McDonald’s as a response to competition. Over the years, it has remained unchanged in the recipe and is one of McDonald’s best-selling breakfast sandwiches. It’s a lovely bunch of eggs and bacon served during McDonald’s breakfast hours.
Follow the rest of this blog to get a detailed review of the Egg McMuffin from McDonald’s. You will learn more about what exactly makes up an Egg McMuffin and from what it’s made.
What's In The Post
What’s In A McDonald’s Egg McMuffin?
Discover the ingredients that make up the delicious McDonald’s egg McMuffin. I have listed below the complete ingredients list as per McDonald’s official website:
- English muffin
- Canadian bacon
- Pasteurized process American cheese
- Salted butter
- Clarified butter
How Does An Egg McMuffin Taste?
The Egg McMuffin is a savory breakfast sandwich. Each ingredient contained in the sandwich contributes a different flavor and texture. The egg patty is soft and custardy with an eggy taste. The bacon is smoky and has a chewy texture. Also, the cheese added to the sandwich makes it super gooey.
The American cheese is melted, making the breakfast sandwich decadent and gooey. The English McMuffin is golden brown, soft, and slightly sweet. When you bite, all the flavors combine to give you a delicious experience.
One highlighting point is that these English muffins are slathered with much butter. The sandwich is also prepared on the grill with butter, giving it its savory flavor.
Another fantastic point is that McDonald’s uniquely prepared the egg patty using an egg ring device that sees eggs freshly cracked into a ring. The egg patty looks and tastes like a poached egg and gives you a fluffy texture.
What Do People Say About The McDonald’s Egg McMuffin?
Here are some of the most amazing reviews about McDonald’s egg McMuffin.
The Value Grub, a famous review website, mentions,” This sandwich is reminiscent of Eggs Benedict with a McDonald’s twist. This sandwich is mild tasting. The meaty taste of the Canadian bacon compliments the egg, while the soft English muffin ties everything together. The yellow American cheese creates the creaminess I feel the sandwich cannot do without. The flavors are muddled, which makes it a great breakfast sandwich.”
The Eater website shared a review and said,” Except instead of smoky bacon, you have insipid Canadian bacon. And instead of a fried egg with a runny yolk (or creamy scrambled eggs) to moisten things up.”
According to the Brand Eating, “The cheese was very nicely melted and a gooey mess. McDonald’s sausage holds up well against their cheese in a way that their thin hamburger patties do not. I don’t usually think of it, but McDonald’s English muffins are good. It toasts nicely, has a decent chew, and a nice crust.”
Mr. Waheedul Haque’s YouTube channel said, “The initial bite was not that good, but after chewing a bit, it tasted like all cheese.”
He added, as he took the bite, “It’s quite a creamy sandwich; the egg is very soft. I could get this again.”
What Are My Thoughts On The Egg McMuffin?
I think the Egg McMuffin is a delicious and satisfying breakfast sandwich. Everyone loves egg McMuffin and its simple ingredients. It’s pretty buttery, savory, and creamy cheese. I also appreciate that McDonald’s uses real eggs in the egg McMuffin instead of processed egg substitutes.
Also, it’s a good source of protein and other nutrients. The only downfall is that it could be healthier. The nutritional profile is unattractive, which we will see in the next section. Moreover, it’s recommended to avoid enjoying it daily. But overall, the taste is quite decent and is worth a try.
Is McDonald’s Egg McMuffin Healthy?
No, McDonald’s egg McMuffin is not healthy. One egg McMuffin sandwich contains about 310 calories per calorie and nutrition information. Also, this sandwich is packed with fat, which our taste buds crave but will hit hard on your love handles.
Take a look at the nutritional data of McDonald’s egg McMuffin in below table:
According to the Cleveland Clinic, “The dietary reference intake (DRI) for fat in adults is 20% to 35% of total calories from fat. That is about 44 to 77 grams of fat per day if you eat 2,000 calories daily.”
So, if we look at the egg McMuffin, it contains about 13g of fat on average, which is okay. But the sodium level is around 770 mg, which is relatively high. Moreover, as I have mentioned above, this egg McMuffin is cooked with a lot of butter, which is again not feasible to enjoy daily.
Can You Make A Better Version Of The Egg McMuffin At Home?
You can make a better version of the Egg McMuffin at home. You can use fresh ingredients and good-quality cheese for a premium taste.
Moreover, you can also season your sandwich according to your liking, like adding pepper or other herbs and spices for better flavors. I have covered an egg muffin recipe that will bring you satisfactory results.
The Egg McMuffin is a classic breakfast sandwich that millions have enjoyed for decades. It’s made with an English muffin, a fried egg, Canadian bacon, and American cheese. It’s a great choice to opt for a quick breakfast. Moreover, it’s a good source of protein.
People love this particular sandwich for its simplicity, mild taste, and many flavors from bacon and cheese. It’s quite a gooey sandwich with crispy toasted English muffin.
There are many other well-known breakfast menu items, such as sausage and egg McMuffin, breakfast bagel, and biscuits & gravy, for which you can read reviews. Moreover, I have also covered the McGriddle review, another type of breakfast sandwich that includes bacon.
Frequently Asked Questions (FAQs)
Is an Egg McMuffin good?
An egg McMuffin is quite delicious with its round egg patty, smoky bacon, and melted American cheese – all between toasted English muffins. The sandwich is mild, savory, and immensely satisfying.
Is a McMuffin a good breakfast?
McMuffin will be the best choice if you are looking for a quick and satisfying breakfast. However, it’s essential to consume McMuffin in moderation. This sandwich is packed with fat and sodium, which will be hard on your belly.
Do egg Mcmuffins use real eggs?
Yes, McDonald’s uses real eggs for their Mcmuffins. They use freshly cracked A-grade eggs.
Why are McDonald’s eggs so fluffy?
McDonald’s uses a unique process to make their egg fluffy. They use the frying and steaming process for their egg patty, which looks like a disc. They have a device where they put eggs and cook them like a poached egg.