How to Make Mac And Cheese Without Milk at Home

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Apurva Sethi
Apurva is a fashion and food enthusiast. She chose fashion as her career and food as her passion. She is greatly fond of trying out new cuisines at different places and making them at home, in her own style. She also loves to seek and learn new things about the food industry constantly. So, here she is, to share her easy-peasy ways of cooking.

Making Mac and Cheese with milk is very easy and simple to make. But have you ever made Mac and Cheese without milk? Here I will share my recipe for making creamy mac and cheese without adding milk.

If you’re one of those people, who don’t like milk in mac and cheese or sometimes you don’t have milk at your home. Then this recipe is a perfect choice for you guys. You guys won’t feel any difference in this recipe even though it is without milk. So now let’s see a brief recipe.

To make Mac and Cheese without milk, you’ll need corn flour, pasta, water, salt, butter, cheddar cheese, heavy cream and pepper. To make the recipe, boil pasta for 20 minutes. Take a saucepan and melt butter. In a pan, add water, cornflour, cheddar cheese, heavy cream, salt and pepper. Cook for 5 minutes and the recipe is ready.

Make sure you follow the complete recipe with all the ingredients and steps mentioned below. Now let’s see the ingredients required for making mac and cheese without using milk.

Ingredients Required For Mac And Cheese Without Milk

  • 2 tbsp Corn Flour
  • 2 cup Pasta
  • 4 tbsp Water
  • 1.5 tbsp Salt
  • 3 tbsp Butter
  • 1 cup Cheddar Cheese
  • 1 cup Heavy Cream
  • 1 tbsp Pepper

Grab these ingredients and get ready to make Mac and Cheese without milk. Now let’s see the steps to make this recipe.

How Much Time It Will Take To Make Mac And Cheese Without Milk?

Preparation TimeCooking TimeTotal Time
5 Mins20 Mins25 Mins

You won’t have to wait much longer for making this recipe. It only takes less than an hour to make the mac and cheese. Now let’s head to the directions.

Steps To Make Mac And Cheese Without Milk

Mac and Cheese without Milk recipe
  1. Boil pasta in water for 20 mins.
  2. Lined a saucepan and melt butter.
  3. In a pan add water with the cornflour.
  4. Add cheddar cheese and heavy cream.
  5. Add salt and pepper.
  6. Cook it for 5 minutes.

Now your mac and cheese without milk is ready to serve. Let’s see how much time it will consume to make the recipe.

Nutritional Breakdown Of Mac And Cheese Without Milk

If you’re diet conscious like me, then here is a complete nutritional breakdown of mac and cheese.

Calories230
Fats5 g
Carbohydrates30 g
Sodium450 mg
Protein6 g

How to Make Mac and Cheese without Milk at Home | Video

Well if you’re having any doubt about this delicious recipe, then make sure you watch the video below.

Video by Karlan Bousquet

Now it’s time to make this tasty mac and cheese without milk at your home. Make sure you leave your valuable reviews in the comment section below.

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