Chicken katsu, Seafood combo, or loco moco, what do you want to grab from L&L Hawaiian Barbecue this weekend? This article will provide you with ample information regarding L&L Hawaiian Barbecue menu prices that you should know before paying a visit there.
L&L Hawaiian Barbecue is a restaurant inspired by Hawaii food, and their menu includes bbq mix, musubi, local specials, catering menu. The latter is the category of their menu. But they have sub-categories also for this section.
But this was just a brief of their whole menu. I have listed the detailed menu below. Besides that, I will also tell you about the franchising details, their contact information and the nutritional breakdown of the items present on their menu. But first, let’s check their history.
L&L Hawaiian Barbecue is a Hawaiian-themed restaurant, started by Eddie Flores Jr. in the year 1976. They have more than 200 restaurants in 7 countries, with its headquarters in Honolulu, Hawaii.
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The L&L Hawaiian Barbecue menu includes bbq mix, which comprises of combination plates, chicken plates, beef and pork plates, and seafood plates; they also have mouth-watering musubi, including ramen, burgers and sandwiches, sides, drinks.
Their menu has a special menu for locals such as seafood mix, New York steak; they also have a menu for parties and gatherings that includes star dishes like chicken katsu, bbq beef, mochiko chicken. To kick start your day, the breakfast menu covers dishes like breakfast plates and french toast.
L&L Hawaiian Barbecue is a restaurant where you will get the absolute pleasure of eating delightful food because of the uniquely decorated restaurants. The food they serve is incredible, and the staff of their restaurant is humble and polite.
L&L Hawaiian Barbecue menu prices are pretty high, but the service that they provide is otherwordly. So, without waiting, let’s check the latest L&L Hawaiian Barbecue menu prices.
L&L Hawaiian Barbecue has more than 200 restaurants in countries like the United States, New Zealand, Japan, Philippines, Malaysia, Indonesia. If you are interested in opening their franchise, you must check the table below.
Ashwi is an enthusiast foodie from the land of spices. Born in India and settled in the Aussies, her passion is to visit different restaurants to try different foods and explore their menus. She loves to share her personal experience related to restaurants and their food with other people.