Don’t have a lime when you need one for a recipe or have an allergy to this bright green citrus fruit? No worries! We’ve got your back. Here are the best lime juice substitutes that will help you instantly. These lime juice substitutes are recommended if you don’t have any on hand or are allergic or sensitive to lime juice.

Lime adds brightness and tangy when added to recipes. Limes add freshness and tanginess to recipes. They are known in Latin and Mexican cuisine for bringing brightness to food. While lime juice is hard to replace, there are still a few lime juice substitutes that can bring liveliness to your recipes.
They are round-shaped and green in color, having various types like Persian lime, kaffir lime, and desert lime. Lime juice is widely used in beverages. Savory recipes and even in desserts too. Ran out of limes or lime juice? Here are some amazing lime juice substitutes that you can use in recipes. We will discuss lime juice substitutes, including lemon juice, bottled lime juice, orange juice, grapefruit juice, and vinegar.
These lime juice substitutes will give you a refreshing aroma and citrusy taste. To find a substitute for lime, think about its primary function in your recipe. Do you want the citrus, bright or acidic flavor to your recipes? This can help you with which substitute will work best for you.
Let us understand a little more about tangy lime juice before moving on to the alternatives. It will help you to understand the ingredient and how to replace it effectively.
Quick Peek: Lime Juice

This section has all the information you need on lime juice. You will understand lime juice, its flavor, texture, use, and nutritional information.
What Is Lime Juice?
Limes are a popular small-sized green citrus fruit. Although many of you are familiar with bottled lime juice, still using fresh limes can actually make a huge difference when adding to recipes. It brings fresh flavor to your dishes.
They are used in two major forms: the zest and the juice. To get the zest, rinse the fruit with water. They have a tart, acidic taste with just a touch of sweetness. Their intense color and zesty sour flavor make them difficult to eat whole, and their mouth-puckering bitterness is why they aren’t eaten whole.
You will be surprised to know that most of the world’s commercially grown lime trees are found in Mexico. Limes are used in various cuisines throughout the world. You can use some tricks to select the best and juiciest limes.
Describing Lime Juice: Flavor And Texture
If you are looking for a tart and refreshing flavor in the food, lime juice has an amazing flavor profile for your recipes. The flavor of lime is sour than lemon, but they can be used interchangeably in most recipes. Limes are round or oval in shape, 1 to 2 inches in diameter, and typically have green exterior skin.
The limes are selected when they are still green and not fully grown. Sweet and sour limes are available; however, sweet limes are not widely available in North America. Lime fruit comes in a variety of sizes and shapes. Some kinds have seeds, whereas others do not.
Uses of Lime Juice
You can add lime zest to salad dressings and marinades. Moreover, lime zest is also used to make compound butter. At the same time, lime juice can be easily included in making refreshing beverages. Also, lime juice is added to make sauces and dips and sometimes just squeezed over the top of a finished dish.
In other regions of the world, such as India, limes are frequently pickled to extend their shelf life and then added to recipes as a flavor booster.
The lime juice and zest are used in citrus-flavored desserts and many other recipes like sorbet, margarita cocktails, and Thai-veggie stir-fry recipes. Lime can be used in various ways, both inside and outside the kitchen. They give flavor and zest to your dishes and work as a natural cleaning agent.
Lime Juice On The Health Radar | Looking Through The Wellness Telescope
Talking about the health profile of lime, limes have large amounts of vitamin C and antioxidants. Also, they have been demonstrated to aid in reducing inflammation and even preventing some chronic disorders.
Lime juice helps reduce the risk of heart disease, prevent kidney stones, and boost your immunity. It’s no wonder they are used in many recipes. Moreover, lime juice and zest can also be used in drinks and dishes. It adds great nutritional value to your food.
Why Use A Substitute For Lime Juice?
I am sure this question must have popped into your mind, considering how great this lime juice tastes. While there are many reasons to use lime juice in a recipe, there are a few reasons why you can consider using a substitute for the same.
Firstly, limes are quite identical to lemons, and both share great health profiles. However, limes taste more bitter, whereas lemons are sweet and sour. So, if your recipe doesn’t want a bitter taste, you can substitute lime juice for other options.
Secondly, if you are allergic to citrus taste and experience a reaction, other lime juice substitutes can help you. Although this allergy is uncommon, reactions can be severe. Lastly, limes are very acidic, so best enjoy them in moderation.
Eating more lime juices in dishes can cause teeth sourness. To avoid that, you can use other lime juice substitutes. I believe I have rambled on enough about lime juice. So now, without further ado, let me quickly introduce the best lime juice substitutes to you!
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8 Best Lime Juice Substitutes
This section has all the best substitutes for lime juice. You will understand why you can use lime juice as a substitute and get information about which recipes the substitutes would work best in.
1. Lemon Juice

Lemons are the best substitute for lime juice. Lime and lemons are the most popular citrus fruits, and they are acidic and sour but with different flavors. Lemons taste sweeter, while lime tastes bitter.
Limes are small and round. Green while lemons are larger, oval-shaped, yellow, and brighter. Lemon juice can be the best substitute for lime juice. We can use lemon juice in our cocktail recipes.
Using lemon juice in baking recipes also works great to achieve a sweet and tart taste. You can easily swap lime with lemons because both really work great for baking and savory recipes.
2. Bottled Lime Juice

Lime juice comes in a bottle and is the most convenient substitute for lime juice. We can find it in grocery stores and swap it with lime juice. Bottled lime juice can be used in any recipe like savory dishes or even in baking.
Bottled lime juice is a bit more acidic than lime juice, so you must use it in moderation. Bottled lime juice is pasteurized, so it lacks a zesty scent. If you are running late, bottled juice can be your best friend in your recipes.
You can easily store bottled juice in your fridge and use it in your recipes quickly. These ready-to-use substitutes of lime juice come with different measurements. Three tablespoons of bottled juice are equivalent to one tablespoon of lime juice.
3. Orange Juice

Orange juice is an appropriate alternative to lime juice. This amazing substitute for lime juice comes with a high nutritional value. Orange juice contains a lot of vitamin C, which will make your skin smooth and bright.
Orange has a balanced taste between sweetness and sourness, so you must ensure its use in your recipes. Oranges are the best natural and fresh alternative with a sharp and zesty flavor.
Oranges can be used in various recipes to add a delicious taste. Orange juice is best suited for baking, savory, seafood, and steak after checking the quality of its freshness.
4. Grapefruit Juice

Grapefruit works so well in place of lime juice. Grapefruit is a great substitute for lime juice and has a slightly less sour taste. This natural ingredient comes in two variants. You can use it as fresh or bottled grapefruit juice will also work well for you.
Despite the grapefruit’s bigger size, you can still use the same amount of lime juice in your recipes by cutting it accordingly. Both the fruits are citrus and sour but perfectly balance the taste in baked or savory recipes.
If you are not a big fan of deep sourness, then this amazing ingredient is the best alternative. This will add a balanced sweetness and sourness to your dish with a fresh touch.
5. Vinegar

Vinegar is an excellent substitute for lime juice. It can create magic in your dish with a small amount of use. Vinegar has a tart and acidic flavor. The vinegar in baked recipes can be substituted for lime juice as well.
We have to be mindful while using vinegar instead of lime juice. You can not use vinegar in a dish where lime juice is one of the key flavors. This is the best alternative to lime juice and comes with a strong, pungent flavor and aroma.
The best part about vinegar is storing it in your fridge for a longer period. There are several types of vinegar that can be used as alternatives, such as white wine vinegar, apple cider vinegar, balsamic vinegar, etc. Moreover, you can use vinegar for salad dressings, salsa, or guacamole.
6. Black Lime

Black lime is the perfect replacement for lime juice. It is also known as dried limes. You can imagine its appearance as it has a brown-black color with a flaky and brittle texture. It would deliver the best sour test to all your dishes. Especially savory dishes. The smokey flavor of these black lime will blow your mind when you add them to your soups, meats, or stews.
You can add an equal amount like lime juice or adjust the quantity based on the sourness you want in your dish. This amazing alternative is also available in dry form, so you can easily store them and use them in your recipes.
7. Tamarind Paste

Just like lime juice, this perfect substitute tamarind paste can be used in many dishes. From mouth-watering beverages to scrumptious dishes, tamarind paste can do many things. This similar alternative to lime juice is the popular face of Thai cooking.
Tamarind paste is also an ingredient in Thai appetizers. The best method of using this amazing tamarind paste is to dilute it with water and add it to your recipes. Therefore, this substitution works nicely in more liquid dishes such as salad dressings, marinades, and drinks. You can always control tamarind’s sourness with water for your dishes. Because of its tanginess, you have to use half of the lime juice when it comes to tamarind.
8. White Wine

From savory recipes to salad dressing, white wine is the perfect substitute for lime juice. White wine is blended with vinegar which has a subtle, sour, and smooth taste like the original one. In addition, this alternative of lime juice comes with a fruity, rounded, and nuanced flavor.
It can create magic in your dish without overpowering it with a citrusy scent. And if you will play carefully with the ingredients, it will not damage your baking. You must always use white wine and half of the lime juice to balance the sourness in your dish.
Short Recap For Best Lime Juice Substitutes
I am sure that by now, you must have gone through all the best substitutes for lime juice. However, are you confused about which one would work best for you by any chance? For that, I have broken it down further. Have a look!
Best Lime Juice Substitutes In Terms Of Flavor-
Tamarind Paste
Best Lime Juice Substitutes That Are Most Suitable-
Lemon Juice
Best Lime Juice Substitutes That Are Easily Available-
- Vinegar
- Bottled Lime Juice
- Orange Juice
Final Words
As we have reached the end of this article, I hope you were able to find the best lime juice substitute for your recipe. While lime juice is tangy and slightly bitter, almost irreplaceable in certain recipes, it also can be difficult to incorporate into your recipes.
Hence, all the options of substitutes given above make very good and worthy alternatives for lime juice in various recipes. You can pick your substitute based on which recipe you want to replicate the taste of lime juice, and I am sure you will make some tarty, delicious recipes!
How To Use Lime Juice Substitutes In A Recipe
Lime Juice Substitutes
Ingredients
- Lemon Juice
- Bottled Lime Juice
- Orange Juice
- Grapefruit Juice
- Vinegar
- Black Lime
- Tamarind Paste
- White Wine
Instructions
- Go through the substitutes and see which one seems fit for the recipe.
- Collect your ingredients and use your preferred substitute.
- Use the substitute in the required amount and proceed to make the dish according to the recipe
Frequently Asked Questions (FAQs)
What are the benefits of lime juice?
There are bundles of health benefits in lime juice. It is full of antioxidants, and vitamin C and they improve immunity and promote healthy skin.
What is the difference between lime juice and lemon juice?
Limes are small, round, and green while lemons are round, yellow, and more vibrant. Both are acidic and sour but lemons tend to be sweeter and limes have a more bitter flavor.
Is lime juice good to drink every day?
Having a sip of one lime juice every day gives you better health and immunity and prevents you from infections and flu virus.
Does lime juice burn belly fat?
Lime juice has citric acids which can improve your metabolism, and helps you burn more calories while served with water called lemon water.