Are you bored of eating that same pizza from pizza? Join over and over again and now you a new place to explore where you can have something more than just pizza? If so, then you’ve come to the best place because today, I will tell you about the King of Donair.
King of Donair is a place where you can have a lot of food items like pizzas, finger food, subs, panzerottis, poutine, desserts and drinks. You can go here with your family and have a great meal for under $100.00.
I will provide you information about their latest Menu Prices, their contact information and their social media profiles from where you can get their latest updates. But let’s start with the history first.
King of Donair, a chain of restaurants, was started in 1973 by a Greek Peter Gamoulakos and the first store he opened was in the city Halifax, Nova Scotia. The headquarters of their company is in Nova Scotia and at present, they have nine restaurants running.
People love to go to King of Donair because instead of pizza, you will find garlic fingers, donairs, poutine, chicken wings, poppers, egg rolls, and most celebrity chefs filmed in their restaurants.
King Of Donair Menu Prices
King Of Donair Menu includes some popular items with mouth-watering world-famous donairs and they have a wide selection of pizzas that you can order in different sizes like 16′, 12′, 9′. King Of Donairs also has crispy garlic fingers, appetizing hot blonde, appealing apps and more, healthy and delicious submarine sandwiches, palatable Panzerottis and delectable Poutine. If you are craving something sweet or want something to drink, you can also order desserts and drinks from their menu. King Of Donair is famous for its world-famous donair, which is available only in King Of Donairs and their chefs are well-trained and well-qualified. All the food they serve is fresh always. King Of Donairs prices are not so high and not so low, they are economical and everybody can afford it. So, without waiting, let’s check the latest King Of Donair Menu Prices.
Ashwi is an enthusiast foodie from the land of spices. Born in India and settled in the Aussies, her passion is to visit different restaurants to try different foods and explore their menus. She loves to share her personal experience related to restaurants and their food with other people.
