Julia Child’s bruschetta recipe is the perfect way to enjoy summer’s fresh tomatoes.
The combination of sweet tomatoes, savory garlic, and refreshing basil leaves makes an irresistible appetizer. Let’s look at the recipe.
If you’re making bruschetta for the first time, no worries! This recipe is quite simple to make.
Firstly, toss tomatoes with olive oil and salt. Then toast the bread and spread the minced garlic for flavors.
Lastly, top the toasted bread with tomatoes and basil. That’s it. Your party appetizer is ready in minutes.
Chef Julia keeps the bruschetta simple and authentic. She uses fresh tomatoes for the bruschetta. You can use cherry tomatoes too as they are quite sweet.
She uses only basil as the topping. If you want more options on toppings, go for a slice of mozzarella cheese or ricotta cheese spread for the toast.
There are many varieties of bruschetta. But Julia Child’s version is the quickest recipe you’ll ever find. Check out how to make Julia Child’s bruschetta using the steps below. Check out other best Julia Child’s recipes.
Other Julia Child’s Recipes That You Can Try
- Julia Child’s Chicken And Mushrooms
- Julia Child’s Chocolate Cake Reine De Saba
- Julia Child’s Cheese Souffle
- Julia Child’s Potato Salad
- Julia Child’s Chocolate Almond Cake
- Julia Child’s Chocolate Mousse
- Julia Child’s Clafoutis
- Julia Child’s Beef Stroganoff
- Julia Child’s Ratatouille
- Julia Child’s Coq Au Vin
What Equipment Will You Need To Make Julia Child’s Bruschetta?
- Bowl – Toss tomatoes with olive oil and salt in the bowl.
- Cooking Pan – Heat oil in the cooking pan and toast bread slices.
- Spatula – Use a spatula to toss the ingredients.
- Serving Platter – Serve delicious bruschetta over the serving platter.
How Much Time Will You Need To Make Julia Child’s Bruschetta?
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 5 Minutes | 5 Minutes | 10 Minutes |
What Ingredients Will You Need To Make Julia Child’s Bruschetta?
- Tomatoes – Choose heirloom tomatoes for the bruschetta topping. Chop them in small slices.
- Bread – Take artisan bread for the recipe. You can choose baguette or ciabatta bread. Toast them until browned.
- Olive Oil – Drizzle olive oil over tomatoes to evoke flavors from it.
- Garlic – Rub a garlic clove over toasted bread for a garlic hint.
- Basil – Top the bruschetta with freshly chopped basil. They add refreshing flavors.
- Salt – A pinch of salt to season the tomatoes.
Steps To Make Julia Child’s Bruschetta
1. Toss Tomatoes
In a bowl, combine chopped tomatoes with olive oil and one teaspoon of salt. Toss the tomatoes with seasoning.
2. Toast Bread
Heat olive oil in the pan. Place bread slices on the skillet. We will take artisan bread for the recipe. Toast the bread on each side until browning.
Once toasted, place them on the serving platter.
3. Assemble Bruschetta
Take a garlic clove in your hand and rub it over the toasted bread for the garlicky flavor. Now we will assemble the bruschetta.
Spoon the tomato mixture over the bread. Top with freshly chopped basil and serve.
Nutritional Information
| Calories | 188 kcal |
| Carbohydrates | 15 g |
| Sodium | 1300 mg |
| Cholesterol | 300 mg |
| Fat | 11 g |
| Sugar | 5 g |
| Protein | 8 g |
How Will Julia Child’s Bruschetta Look And Taste Like?
Julia Child’s bruschetta is a savory, juicy and delicious recipe. The flavors of toasted bread combined with olive oil-wrapped tomatoes and fresh basil shine through.
In addition, the bread has a nice garlicky taste that stands out. Red tomatoes topped over browned toasted bread look extravagant.
Recipe Card
Julia Child’s Bruschetta Recipe
Equipment
- Bowl
- Cooking Pan
- Spatula
- Serving Platter
Ingredients
- 3 Tomatoes
- 4 slices Bread
- ½ cup Olive Oil
- 1 clove Garlic
- 3 stems Basil
- Salt (to taste)
Instructions
- In a bowl, toss tomatoes with olive oil and a pinch of salt.
- Heat oil in the pan. Toast the bread slices in the pan until browned.
- Rub a garlic clone on the toasted bread slices.
- Top the slices with tomato mixture.
- Garnish with freshly chopped basil.
- Julia Child’s bruschetta is ready.
Video
Nutrition
Frequently Asked Questions (FAQs)
What is bruschetta topping made of?
Bruschetta’s topping is made of tomatoes, garlic, and basil leaves. It’s perfect for parties and get-togethers.
What tomatoes are best for bruschetta?
Heirlooms or cherry tomatoes are perfect for the bruschetta.
What does Tomato Bruschetta go with it?
Enjoy tomato bruschetta with salad, stuffed tomatoes, stuffed potatoes, soups, and meat dishes.
How is bruschetta traditionally served?
Bruschetta is traditionally served with tomato, garlic and olive oil. You can also top with meat, cheese or basil leaves. It tastes great with these toppings.
Which bread is best for bruschetta?
You can use many types of bread for bruschetta. Use baguette, ciabatta, or crusty boule for the bruschetta.
Conclusion
This tomato bruschetta recipe is the perfect appetizer for your next party or gathering. With fresh tomatoes, garlic, and herbs, it’s bursting with flavor.
And best of all, it’s quick and easy to make. So go ahead and give it a try, your guests will be impressed!
