How to Make Jicama Salad at Home

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Shuvait Thusoo
Shuvait has lived in Pune alone for 4 years while studying engineering. This was the time period when he explored the South Indian Cuisines and experienced different spices and realised the beauty of food. So he started cooking and fell in love with the craft of it. We can say that Shuvait is a foodie who loves to share his food life experiences and resources with our readers.

Do you guys know about Jicama? People from Mexico and America may know about it as it is mostly found in that region. It is a really good vegetable that can be used as a salad and many other recipes delicious in taste. This Jicama looks like a radish but has a different and unique taste when compared to it. Talking about its nutritional quotient, this thing is quite nutritious and makes an excellent and positive impact on our health.

Today, I was roaming around the market and saw some Jicamas over there. I thought about making something out of it and guess what I came up with a healthy and easy recipe that can be made from it.

So, today I will be sharing the Jicama Salad recipe with you guys. This Jicama makes a delicious salad and can be included in any of the regular salads you eat. It has a great taste and mixes up well with some other ingredients used.

The Jicama that we are using today in our recipe is quite famous for its healthy nature. It helps in boosting up our heart health and provides plenty of antioxidants to our body. It’s rich in Vitamin C and B-6 that are good for building up our body’s immunity.

So, what do you think about it then? Ready to make a healthy salad? If so, then follow the recipe and know how to make one. All the necessary details will be given below.

Ingredients for Jicama Salad

Jicama 1 Large
Bell Pepper ½ Pc.
Yellow Bell Pepper ½ Pc.
Green Bell Pepper ½ Pc.
Red Onion½ Cup
Cucumber ½ Pc.
Navel Orange 1 Pc.
Fresh Cilantro ½ Cup
Lime Juice ⅓ Cup
Cayenne A Pinch
Paprika A Pinch
Salt To Taste

These were the necessary ingredients that you will need to make this Jicama Salad at home. You can grab them from any local grocery or supermarket.

How Much Time Will it Take?

15 Minutes                       –15 Minutes

Well, the time that you need to invest in this recipe is almost nothing. Just a wait of 15 minutes and this salad is ready.

Now, let’s jump straight to the part that all of us are waiting for. Here you will find how to make this salad, although it’s really easy to do so.

Jicama Salad Recipe

Jicama salad Recipe
  1. Take a large serving bowl and add all the ingredients to it. Toss them and mix them well.
  2. Pour the lime juice over this mixture and season it with some salt, paprika and cayenne.
  3. Let it rest for about half an hour before you serve it. Just to absorb the flavors and salt.

Here you go! Your Jicama Salad is ready. Enjoy your diet and have a really good taste of this salad. To all the fitness-loving people, this is a really good meal for you all.

Nutritional Breakdown of Jicama Salad

The nutritional details of this recipe are quite necessary for those who love to keep a count of all the nutritional elements while having a meal.

Calories 45
Carbohydrates 9 gm.
Protein 2.6 gm.
Cholesterol 0 mg.
Sugars 5.3 gm.

How to Make Jicama Salad at Home | Video

Here is a video that you can watch to know more details about this recipe of Jicama Salad.

Video by Chef Buck

I hope you have liked this Salad recipe. I recommend you make this healthy salad for your family and guests and do share your meaningful reviews in the comment section. We would love to hear from you. Till then, have a great time and happy cooking!

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