Green goddess dressing is a healthy recipe enriched with nutrients of many herbs and yogurt. In this post, let’s see how you can prepare this awesome recipe at your home.
To make green goddess dressing, you’ll need to blend Greek yogurt, fresh herbs, garlic, sea salt, and pepper in a blender. Add more salt if required and the dressing is ready.
You can also squeeze lemon juice and zest as it will add an amazing bright flavor to this creamy dip.
So, let’s start with the detailed recipe and see step by step procedure. Now, it’s time to start gathering the ingredients. Before that, check out the other sauce recipes as well.
Other Sauce Recipes That You Can Try
- Provencal Sauce Recipe
- Texas Trash Dip Recipe
- Tonkatsu Sauce Recipe
- Annatto Oil Recipe
- Sweet Sugar Syrup Recipe
- Sweet Cream Butter Recipe
- Green Goddess Dressing Recipe
- Popeyes Cajun Gravy Recipe
- Famous Dave’s BBQ Sauce Recipe
- Chicken Liver Pate Recipe
What Equipment Will You Need To Make Green Goddess Dressing?
- Blender – Blend everything in a blender until you get a smooth green and thick paste of it.
- Bowl – Ladle the prepared green goddess dressing to a bowl before serving.
How Much Time Will You Need To Make Green Goddess Dressing?
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 5 Minutes | – | 5 Minutes |
What Ingredients Will You Need To Make Green Goddess Dressing?
- Greek Yogurt – Classic green goddess dressing is made with Greek yogurt which makes this recipe a tad healthier, and it adds a delicious tangy flavor.
- Fresh Herbs – I have used parsley and chives. Then, I toss in whatever other leafy herbs I have in my kitchen! Try using dill, mint, or cilantro if you can help it.
- Garlic Clove – Just one medium clove of garlic is used to intensify as it rests.
- Sea Salt – A sprinkle of salt will help enhance the flavors.
- Ground Black Pepper – Plenty of ground black pepper should be bordering to add a kick of spice.
Steps To Make Green Goddess Dressing
1. Whisk It Up
Take a blender and all the ingredients for the recipe. Put the Greek yogurt, fresh herbs, garlic, salt, and pepper and blend them until you get a smooth green and thick paste of it.
Check its taste and see if it needs more salt or not. Add the seasoning and it’s done.
Nutritional Information
| Calories | 124.3 kcal |
| Carbohydrates | 1.3 g |
| Protein | 0.7 g |
| Fat | 13.2 g |
| Fiber | 1 g |
| Sugar | 0.2 g |
How Will Green Goddess Dressing Look And Taste Like?
Cool, creamy, and so darn easy to make, green goddess dressing is the perfect way to use up an abundance of herbs. You can make it with almost any ones you like and top it off with whatever else I have on hand.
It’s creamy, tangy, and fully loaded with fresh, herbal flavor. I’ve savored it by the spoonful while imagining sunny days ahead.
It has mild licorice flavor which makes this green goddess dressing really complex and unique. Trust me, you’re going to love it!
Recipe Card
Green Goddess Dressing Recipe
Equipment
- Blender
- Bowl
Ingredients
- 1 cup Greek Yogurt
- 1 cup Fresh Herbs
- 1 Garlic Clove
- ½ teaspoon Sea Salt
- ¼ teaspoon Ground Black Pepper
Instructions
- To make this dressing, put the yogurt, herbs, garlic, salt and pepper into a blender.
- Blend them until you get a smooth green and thick paste of it.
- Check its taste and see if it needs more salt or not. Add the seasoning and it’s done.
Video
Nutrition
Frequently Asked Questions (FAQs)
How to make green goddess dressing spicy?
Add jalapeño! Remove and discard the seeds and ribs from a medium jalapeño. Roughly chop the pepper flesh, and blend half of it with the other ingredients. Blend, taste, and add even more if you’d like.
What does Green Goddess dressing taste like?
This creamy dressing tastes bright, herby, and ultra fresh! There is a slight hit of tanginess from the lemon juice, vinegar, and Greek yogurt. We combine four different herbs in this dressing, giving it a lovely depth of flavor and plenty of nuance.
What is the difference between goddess and Green Goddess dressing?
Not to be confused with Green Goddess dressing, which is a creamy dressing flavored with mixed green herbs, Goddess dressing is a tahini (sesame paste) and lemon dressing seasoned with soy sauce, cider vinegar and spices.
Does Green Goddess dressing have raw egg?
A modernized version recently served at the hotel includes additional ingredients like spinach and chervil and capers, and a homemade mayo with raw egg yolks. The dressing may have different versions, but it’s always creamy and vibrant with herbs, piquant with a bit of acidity, and salty-savory from anchovies.
Conclusion
The recipe is complete and I feel you are going to love it. Do taste it once and you will be proud of yourself for what you have made in your kitchen.
If you liked this green goddess dressing, then please share it with your friends. Do tell us in the comments box the best part of this recipe and how you made it. Till then, take care and have a great day.
