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Gordon Ramsay Steak Pie Recipe

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National Scottish new year’s dinner is the perfect time for a steak pie. If you too can’t get enough of it, try Gordon Ramsay’s steak pie. It has a delicious beef filling with veggies that is cooked long and slow. This pie is served with steak chips, potatoes, shallots, and spices. Read the article to know more and prepare the steak pie at home.

Gordon Ramsay's steak pie

For Gordon Ramsay’s steak pie, mix flour with a pinch of salt and pepper. Rub this mixture all over the beef slices. Pan-fry the beef until golden brown. Add tomato puree, Guinness, shallots, thyme, bay leaves, and garlic to this pan. Season with salt and pepper. Cook for at least 1.5 hours. Transfer it to a pie dish. Roll the pastry and cover the pie dish. Bake for 15-20 minutes. 

Gordon Ramsay’s steak pie has a delicious pie crust and a meaty filling seasoned with salt and pepper and delicious spices. In each bite, the tender beef just melts in the mouth and the crispy pie crust compliments the delight. You might have tried many versions of steak pie, but Gordon Ramsay’s version is the best. So, keep scrolling to know the recipe and get ready to make this delicious pie.

Before yo proceed with the recipe, here is a list of palm shortening substitutes that you can use instead. So, why don’t you try this recipe now. You’ll get detailed instructions in the recipe card below. All the equipment and ingredients are mentioned in the recipe card. Please rate this recipe and save it for later.

Other Gordon Ramsay Recipes That You Can Try

What Equipment Will You Need To Make Gordon Ramsay Steak Pie?

How Much Time Will You Need To Make Gordon Ramsay Steak Pie?

Preparation Time Cooking Time Total Time
10 Minutes 1 Hour 20 Minutes 1 Hour 30 Minutes

What Ingredients Will You Need To Make Gordon Ramsay Steak Pie?

  • Beef – Take lean braising beef from Amazon to prepare Gordon Ramsay steak pie.
  • Plain Flour – Coat the beef steak with seasoned flour. Buy flour for this from Amazon.
  • Olive Oil – Sauté the veggies in olive oil that I recommend you to buy from Amazon.
  • Egg Yolk – Whisk the egg yolk and slather the egg wash all over the steak pie and put it in the oven to bake. Buy fresh eggs from Amazon.
  • Shallots – Add half a cup of shallots to the frying pan to bring a savory blend of flavors. You can buy peeled shallots from Amazon.
  • Tomato Puree – Half a cup of tomato puree that I recommend from Amazon will add tangy sharpness to the steak pie.
  • Bay Leaves – Adding bay leaves to the veggies will bring out a subtle hint of peppery and minty flavors. Struggling to find bay leaves, you can check them at Amazon.
  • Garlic Cloves – A few garlic cloves will add sweet, spicy, and buttery flavors to the steak pie. Try these garlic cloves from Amazon.
  • Thyme – Bring out earthy freshness to steak pie with a sprig of thyme that you can find on Amazon.
  • Puff Pastry Sheets – Layer the pie dish with a puff pastry sheet. It is an edible addition to the steak pie that you can buy from Amazon.
  • Guinness – Guinness is an Irish stout that adds rich and umami flavors to the steak pie. Check out Guinness stout on Amazon.
  • Water – Add a splash of water to the frying pan to slow cook the beef steak.
  • Salt – Add salt to your taste. If you don’t have at your home, you can buy salt from Amazon
  • Black Pepper – Season the beef steak with a pinch of black pepper that like other products is also available on Amazon.
Gordon Ramsay Steak Pie

Steps To Make Gordon Ramsay Steak Pie

1. Cook The Steak

Begin to season the steak with plain flour, salt, and black pepper. Rub the spices all over the steal evenly. Then, place the beef steak to the frying pan and let it cook until it is golden brown. Further, add tomato puree, Guinness, shallots, thyme, bay leaves, and garlic to the pan. Sprinkle the seasoning and let it cook for 1 hour until the steak is tender and cooked.

2. Oven’s Turn

When you see the color of beef steak changing, add it to the pie dish. Pour the veggies along with the steak. Finally, roll out the puff pastry sheet and spread it over the steak pie. Brush the pie crust with egg wash all over. Place the pie dish in the oven and bake at 200 degrees Celsius for 20 minutes. Gordon Ramsay steak pie will be ready.

Nutritional Information

Calories 235 kcal
Carbohydrates 35 g
Fat 16.8 g
Protein 10.7 g
Sugar 3 g

How Will Gordon Ramsay Steak Pie Look And Taste Like?

Gordon Ramsay’s steak pie is a delicious main course meal. The steak is loaded with spicy, savory, and umami flavors. It also has middle Easter flavors of garlic cloves which amps up the steak pie. Lastly, the crispy pastry crust will give you lip-smacking experience. You will relish the tenderized beef chunks and mouth-watering gravy right in your kitchen.

Recipe Card

Steak pie

Gordon Ramsay Steak Pie Recipe

Gordon Ramsay's steak pie is a delicious main course meal. It has a crispy pastry crust. It's filled with tender beef chunks and mouth-watering gravy. So, try this traditional British meal now.
3.75 from 8 votes
Prep Time 10 mins
Cook Time 1 hr 20 mins
Total Time 1 hr 30 mins
Course Chef’s Delight
Cuisine British
Servings 4
Calories 235 kcal

Equipment

Bowl
Ladle
Spatula
Frying Pan
Knife
Pie Dish

Ingredients
  

  • 1.6 pounds Lean Braising Beef
  • 4 tablespoon Plain Flour
  • 12.3 ounce Shallots (peeled)
  • 2 Bay Leaves
  • 2 Garlic Cloves
  • Thyme Springs
  • 17.6 ounce Shortcrust Pastry
  • 17.5 ounce Guinness
  • 1 Egg Yolk
  • 1 tablespoon Water
  • 4 tablespoon Olive Oil
  • 1 tablespoon Tomato Puree
  • Salt (to taste)
  • Pepper (to taste)

Instructions
 

  • Add flour to a medium-sized bowl. Add salt, pepper and rub this mixture over the slices of beef.
  • Pan-fry the beef until it’s golden brown. Pour tomato puree into this pan and cook it for 1 minute, stirring continuously.
  • Add Guinness, shallots, thyme, bay leaves, and garlic to the pan. Sprinkle salt and pepper over it and stir. Cover the pan and cook for one hour.
  • Add this meat to a pie dish. Roll the pastry and cover the pie with the pastry. Brush the pie crust with egg and bake in the preheated oven (200 C) for about 15-20 minutes.

Nutrition

Calories: 235kcal | Carbohydrates: 35g | Protein: 10.7g | Fat: 59g | Cholesterol: 178mg | Sodium: 739mg | Fiber: 5g | Sugar: 3g | Iron: 9mg
Keyword Beef, British cuisine, Gordon Ramsay’s steak Pie
Tried this recipe?Let us know how it was!

Frequently Asked Questions (FAQs)

How long should a steak pie be in the oven?

Bake the steak pie for 20 or 25 minutes, until cooked through and the pastry is puffy and golden brown. Serve with steamed vegetables and creamy mashed potato.

How do you make a steak pie without a soggy bottom?

Sprinkle dried breadcrumbs or crushed cornflakes, or other types of cereal, on the bottom crust before filling and baking in the oven. This will prevent the filling from turning the crust soggy.

Should you poke holes in bottom of pie crust?

The technique to poke holes in the pastry dough allows the steam to escape so that the pie crust doesn’t puff up in the oven. Usually, this technique is used when you follow blind baking a pie crust before filling.

What temperature do you blind bake a pie crust?

Blind bake the pie crust for 10 -15 minutes at 200 degrees Celsius.

So without further ado, grab your apron and get started to prepare Gordon Ramsay steak pie at home. Follow the above steps and share your cooking experience with us in the comment section below.

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