Hello garlic lovers, personally if I will talk about my experience with garlic and I must say It is so good because I like garlic. But one thing that I know is that many people love garlic like my mother and who want garlic in every dish.
I would like to share a story to you people as I said above my mother loves garlic I made simple red mashed potatoes one day at my home and my come she came in the kitchen and added garlic to it in my absence and you know what I made red potatoes before that day also. But one thing I would like to say is that day I tasted something marvelous at the day after my mother added garlic.
Red potatoes hold their shape better and are a great potato for boiled recipes and soups that require cooking times. Although reds are usually not a potato that you’d make a “mash” of, our recipe for red-skinned potatoes is a quick alternative to the old potato salad or the classic potatoes with butter.
Today, I will share the Garlic Mashed Red Potatoes recipe with my lovely people.
Ingredients Which Are Required To Make Garlic Mashed Red
|Red Potatoes||2 cups|
|Crushed Garlic||2 tbs|
|Garlic Powder||1 tbs|
Garlic Mashed Red Potatoes Recipe
- Place red potatoes in a pot with water add 1 tbs garlic to water and boil potatoes for 15 mins. If they are not cooked properly boil it for some time.
- Drain water from the pot and add butter to the potatoes and mash them properly.
- Add milk, garlic powder, and salt to the mixture and mash them properly.
- The dish is ready to serve.
Note: Add a pinch of sugar if you want to.
How Much Time It Will Take?
|Preparation Time||Cooking Time||Total Time|
|20 MINS||25 MINS||45 MINS|
Nutritional Facts Of Garlic Mashed Red Potatoes
|Vitamin A||768 I U|
|Vitamin C||7 mg|