How to make Crispy Garlic Chips at Home

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Sahiba Sharma
Sahiba is a long time food lover. She has a soft spot for cuisines in her heart. Although she loves to cook with her mother, she is also a nutritionist. This means that she knows the science behind the food; what is good and bad in each ingredient. With her experience in cooking and nutritional education, she is a great resource to tell us about food and recipes.

Most of the people don’t know about the benefits and facts about the garlic but the only thing which is important to know that it is highly nutritious. This Crispy Garlic Chips is a simple and easy to make recipe with the ingredients you have already in your kitchen.

When I was a kid, my grandmother used to make these crispy garlic chips for me and I have learned the Garlic Chips Recipe from her. Sometimes she tells me about the benefits or nutritional facts of particular ingredients also.

I used to write different recipes in my secret diary. Today, I will share the recipe of Crispy Garlic Chips for all the snack lovers, so you can make it easily at your home.

This recipe of Garlic Chips from my secret diary will make your snack time more exciting. So without wasting a single moment, let’s see the ingredients first.

Ingredients for Crispy Garlic Chips

Garlic cloves (large)4
Olive Oil1 Cup
Sea Saltas required
Chopped Parsley2 tbsp

You can get all these ingredients from your nearby grocery store. Before proceeding further let’s see how much time it will take to make Garlic chips at home.

How much time it will take?

Preparation timeCooking timeTotal time
20 minutes15 minutes35 minutes

Now, we are proceeding towards the main part that is the recipe of Crispy Garlic Chips, which you all are excited about.

Crispy Garlic Chips Recipe

Garlic Chips recipe
  1. First of all, cut the garlic cloves into thin slices.
  2. Heat the oil in a pan and add the slices of garlic.
  3. Cook it until it gets crisp and light golden brown.
  4. Remove it from the oil and transfer it on a plate lined with a paper towel or tissue paper.
  5. Season it with sea salt and garnish with freshly chopped parsley.

This is the easy to make recipe of Crispy Garlic Chips which you can try at home. So, what are you waiting for? Make this at your home as fast as possible and the time starts now!

Nutritional Facts of Garlic Chips

As we all know, we people are very diet conscious and most of the times we avoid oily food. So, this is the Nutritional facts about the recipe which might be helpful for you all.

Fat8 g
Sodium160 mg
Potassium10 mg
Carbohydrates23 g
Protein6 g

How to Make Garlic Chips at Home | Video

For the ease of you all, I’ve added the recipe video of Garlic Chips. While watching the video simultaneously, it’ll be easier for you to make these delicious Garlic Chips at home.

Video by Flavours Of Asia

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