Tested in our kitchen by Chef Jasbir — recipes you can actually cook tonight.

Breakfast

Quick Freezer Tortilla Wrap Recipe

No ratings yet — be the first to rate it
Quick Freezer Tortilla Wrap Recipe Ready in 15 min 1
  • Prep5 min
  • Cook10 min
  • Total15 min
  • Serves1
  • Calories356 kcal
  • CourseBreakfast
  • CuisineMexican
What's in the post

    I love recipes made with eggs, and if they call for fresh sausages tucked into a tortilla, it’s a jumbo breakfast. Well, the recipe I am talking about here is Freezer Tortilla Wrap. 

    Freezer Tortilla Wrap Feature Image

    It is rich in protein and quite fulfilling, and can be made in under 30 minutes. All you need to do is cook some eggs, chop them, and fold them with seasoning. Trust me, this freezer tortilla wrap feels comforting yet wholesome. 

    Talking about the flavors, you will enjoy creamy notes with a mild level of spice in each bite, where you can obviously adjust the recipe to suit your taste buds. 

    Whether you need a fuss-free breakfast, an easy work-from-home meal, or a light dinner, this tortilla wrap delivers big flavor with minimal effort- a perfect recipe for the days when you want something satisfying without cooking for hours. Do try this recipe and enjoy it as much as I do.

    Equipment Required

    • Large Skillet: I prefer cooking eggs in it for wraps, as it helps them cook evenly.
    • Bowl: A perfect piece of equipment to beat eggs for the recipe.
    • Spatula: To stir ingredients in the skillet and prevent burning.
    Homemade Freezer Tortilla Wrap Halves

    Preparation And Cooking Time

    Preparation TimeCooking TimeTotal Time
    5 Minutes10 Minutes15 Minutes

    How To Prepare Freezer Tortilla Wrap At Home

    Freezer Tortilla Wrap Step 1
    Freezer Tortilla Wrap Step 2
    Freezer Tortilla Wrap Step 3
    Freezer Tortilla Wrap Step 4
    Freezer Tortilla Wrap Step 5
    Freezer Tortilla Wrap Step 6

    Expert Tips That I Recommend

    • After you cook the sausage, place it on a paper towel to absorb excess fat and prevent sogginess.
    • Avoid adding warm fillings to the tortilla; let the eggs and sausage cool completely. As warm fillings generate steam, they lead to ice crystals.
    • Do not overstuff the wraps; keep them balanced for easy rolling and even heating.
    • Add a thin layer of cheese and sauce between the tortilla and the fillings to keep the roll intact.
    • To prevent cracking and breaking, toast tortillas lightly, which makes them more convenient and less likely to crack.

    FAQs About Freezer Tortilla Wrap 

    Nutritional Information Per Serving

    The Freezer Tortilla Wrap is a very healthy breakfast option. You can enjoy this tortilla daily as it has protein, carbohydrates, fats, and fiber. All these aspects make it a healthy choice as it is perfectly balanced with nutrients.

    Calories356 kcal
    Carbohydrates2 g
    Protein24 g
    Fat28 g
    Saturated Fat14 g
    Polyunsaturated Fat2 g
    Monounsaturated Fat7 g
    Trans Fat0.03 g
    Cholesterol384 mg
    Sodium494 mg
    Potassium165 mg
    Sugar1 g
    Vitamin A1041 IU 
    Calcium449 mg
    Iron2 mg

    The recipe can be customized as per your dietary and health preferences. All you need to do is tweak some ingredients,s and you are all set to enjoy it.

    Meal Prep Freezer Tortilla Wrap Halves

    Recipe Variations For Different Diets

    • Vegan Version: Replace eggs with tofu or chickpea scramble, and add vegan cheese to the recipe.
    • High-Protein Version: Add some Greek yogurt sauce to boost the recipe’s protein content.

    Storing And Reheating This Recipe

    Storing

    • Refrigerate: Wrap the tortilla in aluminum foil, then refrigerate. It will stay fresh for the next 2-3 days.

    Reheating

    • Stovetop: Heat them in a skillet over low to medium heat for 3-5 minutes.
    • Microwave: Wrap it in a damp paper towel and microwave for 2 minutes. Make sure you flip halfway through so that it is properly warmed.
    • Oven: Keep it on a baking tray, then cover it loosely with foil and bake at 180 degrees C for 15-20 minutes.

    What To Serve With This Recipe

    The Freezer Tortilla Wrap pairs best with Cauliflower Cheese Soup or, for extra nutrition, with Zucchini Soup.

    The wrap can also be served with a bowl of Fried Rice or Sushi Rice. Well, now you have plenty of options for adding to wraps and enjoying them with your friends.

    Printable Version

    Quick Freezer Tortilla Wrap Recipe

    Author : Chef Jasbir
    Serving : 1
    Calories : 356 kcal
    Total time : 15 minutes
    This Freezer Tortilla Wrap is a perfect amalgamation of tangy, cheesy, and savory flavors. It is made with sausages, salt, pepper, and some cheese. This recipe is a perfect choice for breakfast and for some evening gatherings, too.
    No ratings yet
    LEAVE REVIEW »

    Ingredients

    • ½ Cup Ground Breakfast Sausage
    • 2 Eggs
    • 2 Tablespoons Non-Stick Spray
    • Salt and Pepper As per Taste
    • ½ Cup Shredded Cheddar Cheese
    • 1 10 Inch Flour Tortilla
    • Parsley (for garnish)

    Equipment

    • Large Skillet
    • Spatula
    • Bowls

    Instructions
     

    • Beat the eggs nicely and pour them into the skillet. Season it with salt and black pepper. Once the eggs are cooked, saute the sausages in the same pan.
      Freezer Tortilla Wrap Step 1
    • Then, to assemble the wrap, take a tortilla and add egg on one layer and sausage on the other. Garnish with cheese on top.
      Freezer Tortilla Wrap Step 2
    • Fold the sides of the tortilla into the burrito.
      Freezer Tortilla Wrap Step 3
    • Place them on a grilling pan and cook until golden brown and crispy.
      Freezer Tortilla Wrap Step 4
    • Flip to cook on both sides.
      Freezer Tortilla Wrap Step 5
    • Garnish with parsley and serve with your favorite dipping sauce.
      Freezer Tortilla Wrap Step 6

    Notes

    • After you cook the sausage, place it on a paper towel to absorb excess fat and prevent sogginess.
    • Avoid adding warm fillings to the tortilla; let the eggs and sausage cool completely. As warm fillings generate steam, they lead to ice crystals.
    • Do not overstuff the wraps; keep them balanced for easy rolling and even heating.
    • Add a thin layer of cheese and sauce between the tortilla and the fillings to keep the roll intact.
    • To prevent cracking and breaking, toast tortillas lightly, which makes them more convenient and less likely to crack.
    Prep Time : 5 minutes
    Cook Time : 10 minutes
    Total Time : 15 minutes
    Cuisine : Mexican
    Course : Breakfast

    Nutrition

    Serving : 1Portion  |  Calories : 356kcal  |  Carbohydrates : 2g  |  Protein : 24g  |  Fat : 28g  |  Saturated Fat : 14g  |  Polyunsaturated Fat : 2g  |  Monounsaturated Fat : 7g  |  Trans Fat : 0.03g  |  Cholesterol : 384mg  |  Sodium : 494mg  |  Potassium : 165mg  |  Sugar : 1g  |  Vitamin A : 1041IU  |  Calcium : 449mg  |  Iron : 2mg

    More Recipes That You Can Try 

    Conclusion

    The Freezer Tortilla Wrap is a simple and bold recipe that delivers a burst of flavors in every bite. You won’t believe it, but the combination of sausages, eggs, and cheese makes the wrap even tastier.

    If you are on a high-protein diet, you need to add it to your recipe list. The recipe’s adaptability and versatility make it easy to prepare using kitchen staples and to cook according to your dietary preferences. Just try this recipe, and I am sure you will enjoy it too.

    Share this recipe

    Chef Jasbir

    Written by

    Chef JasbirProfessional Chef

    Hello guys! I am Jasbir. I am a professional chef with a zeal for transforming everyday food into culinary classics. I have been a part of the food industry for more than 7 years. All these years have taught me to keep working towards honing my cooking skills.

    More recipes by Chef Jasbir Know more

    Comments

    Be the first to rate this recipe.

    No comments yet. Tried this recipe? Be the first to rate it.

    Leave a comment

    Your email stays private. Required fields are marked *

    Recipe Rating