Domino’s is widely known for serving delectable food, but do you know what makes their pizza epic? Well, it is their infamous pizza sauce. So today, I will be sharing how to make this mouth-watering Domino’s pizza sauce at home, which can be used for multiple other dishes.
This sauce has zero haters. People from all over the world love it, and I am one of them. I love it so much that I finally took the initiative of making it at home, and it was a big hit.
Domino’s Pizza sauce is known for its distinct taste and thickness, which intimidates people from trying it at home. But I took this as a challenge and gathered the only two pieces of equipment (yes, you only need two) to start making this at home.
With the fancy name Domino’s, you might think that this recipe calls for even fancier ingredients, but that’s not true. The only ingredients you need are tomatoes, a few seasonings, and some olive oil to prepare your Domino’s Pizza sauce.
Let me also tell you that this sauce is also easy to store and freeze. Therefore, I like to prepare a big batch of it to use whenever I want.
Plus, I have shared this recipe with so many of my friends, and once they tried it, they could not go back to buying pre-made pizza sauces because this homemade version of Domino’s Pizza sauce is fresh and full of flavor. So, let’s gather the ingredients you need to get started.
Equipment Required
- Pan: I am using a pan to make Domino’s Pizza sauce.
- Ladle: I use a ladle to whisk the sauce and prevent it from sticking.
Domino’s Pizza Sauce Ingredients & Substitutions
Note: This recipe will help you make 6 servings. You can increase the quantity of ingredients to make more sauce.Â
- 1 Tablespoon Olive Oil
- 1 Cup Crushed Tomatoes: Roma tomatoes are my top picks for making this recipe.
- 4 Cups Tomato Puree
- 1 Teaspoon Dried Basil
- 1 Teaspoon Oregano
- 1 Teaspoon Marjoram
- 1 Teaspoon Garlic Powder
- 1 Teaspoon Black Pepper
- 1 Teaspoon Cayenne Pepper: If you enjoy more spicy flavors in your sauce like me then you can also add some paprika or serrano pepper powder to it.
- 2 Tablespoons Salt
- 1 Teaspoon White Vinegar
Preparation And Cooking Time
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 5 Minutes | 35 Minutes | 40 Minutes |
How To Make Domino’s Pizza Sauce At Home
Step 1
The first step is to heat olive oil in a pan and add crushed tomatoes and tomato puree. Allow it to simmer until it boils, which should take 5-10 minutes.
Step 2
Add dried oregano, basil, marjoram, garlic powder, black pepper, cayenne, and salt to this.
Step 3
Let it all simmer for about 30 minutes at medium heat. Keep on string with a ladle in between to prevent the sauce from sticking to the bottom. Then, add regular or white vinegar to the sauce. Turn off the flame once the desired consistency is reached, and enjoy.
Expert Tips That I Recommend
- Domino’s pizza sauce is easily customizable. To enhance the spiciness, I like to add more cayenne powder or chili flakes. For a tangier version, I add white vinegar, whereas for a more garlicky flavor, I increase the amount of garlic.
- This is totally optional, but whenever I find my sauce bitter or acidic, I add a little bit of sugar to reduce this.
- Traditionally, this Domino’s Pizza sauce does not call for cheese. But if you want to make it cheesier, I highly recommend adding some cheese to thicken the sauce.
- After cooking, I let the sauce sit in the fridge for a few hours or overnight. This resting period allows the flavors to meld beautifully.
- I add finely chopped onions, bell peppers, or carrots to the sauce to make it more nutritious. It adds a depth of flavor to this recipe.
FAQs About Domino’s Pizza Sauce
Nutritional Information Per Serving
Domino’s pizza sauce is a nutritious recipe when eaten in moderation. But it’s naturally high in calories and carbohydrates. So, this exciting dish can be eaten occasionally to maintain a well-balanced diet.
To give you a deeper insight, here is a nutritional chart on Domino’s pizza sauce :
| Calories | 629 Kcal |
| Carbohydrates | 118 g |
| Protein | 23 g |
| Fat | 17 g |
| Saturated Fat | 2 g |
| Polyunsaturated fat | 3 g |
| Monounsaturated Fat | 11 g |
| Sodium | 14570 |
| Potassium | 5468 |
| Fiber | 27 g |
| Sugar | 62 g |
| Vitamin A | 6758 IU |
| Vitamin C | 135 g |
| Calcium | 350 mg |
| Iron | 24 mg |
Another highlight of this Domino’s pizza sauce is that it is completely vegan, vegetarian, gluten-free, and dairy-free. Hence, most people following any kind of diet can enjoy this Domino’s Pizza sauce with zero restrictions.
Storing And Reheating This Recipe
Storing
- Countertop: Like every other food item, I do not like leaving my Domino’s pizza sauce on the counter for more than 2 hours. Also, if there is no use for it, it is always best to store it in the fridge.
- Refrigeration: To refrigerate this sauce, I like to let it cool down, then transfer it to an airtight container and store it in the fridge for at least a week.
- Freezing: To freeze Domino’s pizza sauce, I like to let it cool down completely. Then, I transfer it to a freezer-friendly airtight bag to prevent freezer burns. This way, it can be stored for up to 3 months. Before using it, I let it thaw in the fridge overnight.
Reheating
- Stovetop: If I have frozen my Domino’s pizza sauce, I like to reheat it on the stovetop. To do this, I add the sauce to the skillet and add some water as the leftover quantity demands. This prevents the sauce from sticking and burning on the stovetop.
- Microwave: I also like to reheat the Domino’s pizza sauce in the microwave by transferring it to a microwave-safe dish and heating it for about a minute or two at 30-second intervals at medium heat. While reheating it in the microwave, I use a microwave-safe lid so that it does not lose any moisture.
What To Serve With This Recipe
Of course, you can enjoy this delicious homemade Domino’s pizza sauce on your pizza—that is quite common. But what else can you enjoy this with? You can enjoy this sauce as a dipping sauce for Garlic Bread or French Fries.Â
When I’m in the mood for trying something new, I add this Domino’s pizza sauce to my pepperoni pizza loaf and pizza egg rolls. You can also use this sauce to toss your pasta in it.
Printable Version
Domino’s Pizza Sauce Copycat Recipe
Ingredients
- 1 Tablespoon Olive Oil
- 1 Cup Crushed Tomatoes
- 4 Cups Tomato Puree
- 1 Teaspoon Dried Basil
- 1 Teaspoon Oregano
- 1 Teaspoon Marjoram
- 1 Teaspoon Garlic Powder
- 1 Teaspoon Black Pepper
- 1 Teaspoon Cayenne Pepper
- 2 Tablespoons Salt
- 1 Teaspoon White Vinegar
Equipment
- Pan
- Ladle
Instructions
- The first step is to heat olive oil in a pan and add crushed tomatoes and tomato puree. Allow it to simmer until it boils, which should take 5-10 minutes.
- Add dried oregano, basil, marjoram, garlic powder, black pepper, cayenne, and salt to this.
- Let it all simmer for about 30 minutes at medium heat. Keep on string with a ladle in between to prevent the sauce from sticking to the bottom. Then, add regular or white vinegar to the sauce. Turn off the flame once the desired consistency is reached, and enjoy.
Video
Notes
- Domino’s pizza sauce is easily customizable. To enhance the spiciness, I like to add more cayenne powder or chili flakes. For a tangier version, I add white vinegar, whereas for a more garlicky flavor, I increase the amount of garlic.
- This is totally optional, but whenever I find my sauce bitter or acidic, I add a little bit of sugar to reduce this.
- Traditionally, this Domino’s Pizza sauce does not call for cheese. But if you want to make it cheesier, I highly recommend adding some cheese to thicken the sauce.
- After cooking, I let the sauce sit in the fridge for a few hours or overnight. This resting period allows the flavors to meld beautifully.
- I add finely chopped onions, bell peppers, or carrots to the sauce to make it more nutritious. It adds a depth of flavor to this recipe.
Nutrition
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Conclusion
Enjoy this thick, saucy, bold, and flavorful Domino’s pizza sauce right at home. It is an easy, economical copycat recipe that is quick to make. Therefore, I always have a jar of Domino’s pizza sauce ready to go with anything.
I promise you this is the easiest Domino’s recipe you can replicate at home. Give it a try, and let me know how it turns out. I’ll be waiting.
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