Does McDonald’s Have Gluten-Free Buns?

McDonald’s is known for serving top-notch burgers and sandwiches. Other than the meat itself, it is, of course, the classic McDonald’s buns that make these sandwiches and burgers delicious. But, I am sure people with celiac disease have wondered, does McDonald’s have gluten-free buns? Let’s find out! 

No, as of now, McDonald’s in the United States does not have gluten-free buns. Although gluten-free buns are available at McDonald’s in many other countries, the same hasn’t been implemented at the chain in the US as of now. 

It is undoubtedly tough out there for people with gluten intolerance. Sure, McDonald’s has a pretty vast menu with plenty of options to choose from. But, sadly, most options contain some traces of gluten, especially their buns. In this informative post, you will learn a lot about what countries offer gluten-free buns, with other options that people with gluten intolerance can enjoy at McDonald’s. 

McDonald’s Does Not Have Gluten Free Buns In The USA

Yes, as of now, McDonald’s in the United States of America does not have gluten-free buns. 

As per McDonald’s official website, they also do not have any plans to offer gluten-free buns. But, the company has also mentioned that they consider their customer feedback and are working towards their demands. 

So, if not as of now, if the appeal for gluten-free buns stays high over the next few years, we can all sure hope that McDonald’s brings gluten-free buns to their menu pretty soon. But it is not all bad for people with gluten intolerance! There are still some items from the McDonald’s menu that they can enjoy, which we will get to later in this post. 

Countries Where McDonald’s Have Gluten-Free Buns

As of now, McDonald’s offers completely gluten-free buns for their burgers in 11 countries across the world, which are: 

1. Spain
2. Norway
3. Switzerland
4. Sweden
5. Portugal
6. Finland
7. Norway
8. Denmark
9. Austria
10. Italy
11. Netherlands

The buns and burgers available at McDonald’s outlets in these countries are entirely gluten-free and perfect for people with celiac disease. The demand for the same in all these countries is possibly much higher, which is why the same has been implemented here. 

Is The Big Mac Gluten-Free? 

No, McDonald’s Big Mac is not gluten-free. 

The beef patty as such for the Big Mac, along with other components like the sauce and veggies, are gluten-free.

However, Big Mac is also loaded with burger buns, which makes this burger not gluten-free. If you want to enjoy a gluten-free Big Mac, you may have to ask them for just the patty without the buns, or you can easily make it home.

Is Quarter Pounder Gluten-Free? 

No, the Quarter Pounder at McDonald’s is not gluten-free. 

Similar to the Big Mac, the Quarter Pounder from McDonald’s also has beef patties and other condiments that do not have gluten. However, the buns do; hence, the burger cannot qualify as gluten-free. 

You can again ask for just the patty to save on the gluten, but keep in mind that there could be traces of gluten in the cakes due to cross-contamination, or you can also make the Quarter Pounder at your home.

Is McDonald’s Chicken Sandwich Gluten-Free? 

No, McDonald’s chicken sandwich is not gluten-free. 

Unlike the two burgers mentioned above, this sandwich has much more gluten. The sandwich is packed with gluten, not just from the buns, but the chicken is also breaded before frying.

This means that people with gluten intolerance cannot enjoy this sandwich at all, even if they decide to have the sandwich without the bun.  

But you can easily make the McDonald’s Chicken Sandwich at home if you want to try it.

Other Gluten-Free Options Available At McDonald’s

It can be a bummer that McDonald’s buns are not gluten-free. But, luckily there are plenty of other options that you can still enjoy at McDonald’s that are entirely gluten-free! Some of these options are: 

1. Beef Patty
2. Sausage Patty
3. Apple Slices
4. Coffee
5. Milkshakes
6. Scrambled Eggs

These are just some lovely gluten-free options on the McDonald’s menu. To know more about gluten-free options with prices, refer to our article on McDonald’s gluten-free menu options. 

Conclusion

Sadly, McDonald’s in the United States does not offer gluten-free buns. McDonald’s in various countries across Europe do have gluten-free bun options. However, the same is not available in the United States. 

But, McDonald’s has also mentioned on their website that they listen to customer feedback. So, if the demand for these buns is relatively high, chances are that McDonald’s may introduce them soon!

Other than that, know more about whether McDonald’s fries are gluten-free, if their ice creams are gluten-free, if their big mac sauce is gluten-free, and if their oatmeal is gluten-free! 

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