For those of you who often miss breakfast for lack of time to prepare anything, I can say that you are not alone. Many times, I find myself standing in the kitchen with the question of what quick and healthy thing I could make.
Then, I discovered this Cranberry Chicken Sandwich recipe and I think that this is among the best quick breakfast meals that you could prepare.
Be it a quick breakfast or lunch for myself or a tiffin for my kids, my mornings became a little easier and much less stressful.
This meal is also very filling and creamy and it does not require any complicated preparation, as it can be prepared with simple products from the pantry.
Equipment Required
- Bowl: I use it for mixing everything together for the sandwich.
- Spoon: It is perfect for mixing and spreading material on bread.
- Knife: I use it for chopping ingredients.
Cranberry Chicken Sandwich Ingredients and Substitutions
Note: This recipe serves 2 people. You can increase or decrease the quantity of ingredients as per the size of the gathering.
- ½ Cup Celery: Add mint as a substitute for celery.
- 1 ½ Cup Cooked Chicken
- 2 Tablespoons Dried Cranberries
- ½ Cup Mayonnaise: Greek yogurt is a good alternative for mayonnaise.
- ¼ Teaspoon Salt: Kosher salt is also a perfect addition to the recipe.
- ¼ Teaspoon Black Pepper: You can add white pepper too as a substitute.
- 8 Slices of Bread: Multigrain bread can also be used in the recipe.
Preparation And Cooking Time
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 10 Minutes | 10 Minutes | 20 Minutes |
How to Make a Cranberry Chicken Sandwich at Home
Step 1
In a bowl, combine the cooked chicken, mayonnaise, celery and cranberries.
Step 2
Season with salt and pepper and mix to combine the filling.
Step 3
Spread a thick, even layer of the Cranberry Chicken Sandwich spread on to the bread.
Step 4
Cut the sandwich and half and enjoy!
Expert Tips That I Recommend
- Instead of adding salt and pepper at the end, you can lightly season the chicken first. Then, at the end, you can add again if required.
- Cranberries add sweetness, so to balance it, you can add some lime juice.Â
- To enjoy a perfect sandwich, keep it in the refrigerator for at least 20 minutes.
- You can lightly toast the bread to prevent it from getting soggy.
FAQ About Cranberry Chicken Sandwich Recipe
Nutritional Information Per Serving
The Cranberry Chicken Sandwich is a perfect addition to your menu. The recipe is prepared with wholesome ingredients and can be enjoyed as a quick snack or served to your guests.
| Calories | 913 kcal |
| Carbohydrates | 67 g |
| Protein | 39 g |
| Fat | 54 g |
| Saturated Fat | 9 g |
| Polyunsaturated Fat | 28 g |
| Monounsaturated Fat | 13 g |
| Trans Fat | 0.1 g |
| Cholesterol | 102 mg |
| Sodium | 1276 mg |
| Potassium | 486 mg |
| Fiber | 6 g |
| Sugar | 18 g |
| Vitamin A | 196 IU |
| Vitamin C | 1 mg |
| Calcium | 170 mg |
| Iron | 6 mg |
The best part of this recipe is that you can prepare it as per your choice by tweaking some ingredients.
Recipe Variation For Different Diets
- Keto Friendly: Add lettuce as a wrap instead of bread in the recipe. Add full-fat mayo to the recipe to enjoy a keto version.
- High Protein Version: Instead of mayo, add Greek yogurt to the recipe to boost protein content.
Storing This Recipe
- Refrigerate: You need to wrap the sandwich tightly in cling film and keep it in an airtight container. Then refrigerate it and try to consume it within 24 hours.
What To Serve With This Recipe
The Cranberry Chicken Sandwich is best enjoyed when served with Lemon Cinnamon Water or Mocha Iced Coffee. You can even enjoy it with Cajun Fries as a perfect side to it. Even Onion Rings pair perfectly with the sandwich.
Printable Version
Quick Cranberry Chicken Sandwich Recipe
Ingredients
- 1 ½ Cup Cooked Chicken
- ½ Cup Celery
- 2 Tablespoons Dried Cranberries
- ½ Cup Mayonnaise
- ¼ Teaspoon Salt
- ¼ Teaspoon Black Pepper
- 8 Slices Bread
Equipment
- Bowl
- Spoon
- Knife
Instructions
- In a bowl, combine the cooked chicken, mayonnaise, celery and cranberries.
- Season with salt and pepper and mix to combine the filling.
- Spread a thick, even layer of the Cranberry Chicken Sandwich spread on to the bread.
- Cut the sandwich and half and enjoy!
Notes
- Instead of adding salt and pepper at the end, you can lightly season the chicken first. Then, at the end, you can add again if required.
- Cranberries add sweetness, so to balance it, you can add some lime juice.Â
- To enjoy a perfect sandwich, keep it in the refrigerator for at least 20 minutes.Â
- You can lightly toast the bread to prevent it from getting soggy.
Nutrition
Did You Make This Recipe ?Tag @thefoodxp on Instagram and Hashtag it #thefoodxp!More Sandwich Recipes That You Can Try
Conclusion
If you are a fan of sandwiches, then you definitely should give this Cranberry Chicken Sandwich a shot. With basic ingredients such as creamy mayonnaise, chicken, cranberries and bread, preparing this dish will only take you minutes.
It features the taste of something creamy, savory and a little sweet. What else? No complicated preparation. All you need to do is combine your filling and put it on top of your bread.
Sounds yummy? Then why don’t you try this Cranberry Chicken Sandwich right now and let me know how you liked it.
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