After several failed experiments in my kitchen, a lot of research on forums, and God knows what else, I have mastered the Chili’s Ranch Dressing recipe for this rich, smooth dressing. The perfect balance of tanginess and creaminess brings me back to making this recipe time and again.

I’m not even kidding when I say that this ranch is not only the best salad dressing but is also perfect for dipping crispy chicken tenders, sprinkling it over a hearty salad, or hiding it as an ingredient in your handmade wraps.

Trying this recipe has honestly changed my cooking game so much, and I am so glad I get to share it with you after numerous attempts at mastering it. Moreover, this dressing has a blend of herbs and spices you won’t find in any regular ranch dressing, making it the star of the show.

Equipment Required

Large Bowl: I combine all the ingredients in a large bowl.
Serving Bowl: I prefer to serve this dressing in a separate bowl once prepared.
Spoon: Once all the ingredients are added to the bowl, I mix them with a spoon.
Serving Spoons: I choose to serve this dressing with a serving spoon.

Chili’s Ranch Dressing Ingredients & Substitutions

Note: The ingredients mentioned in this section are enough to make 6 servings of this Chili’s ranch dressing.

½ Cup Mayonnaise: When substituting mayonnaise, my go-to choice is always Greek yogurt.
½ Cup Sour Cream
½ Cup Buttermilk: I always use a combination of milk and lemon juice to replace buttermilk. I simply add 1 tablespoon of lemon juice to the milk and wait until it curdles slightly.
½ Tablespoon Red Pepper Flakes
½ Teaspoon Fresh Parsley
½ Teaspoon Dried Cilantro
1½ Teaspoons Dried Dill Weed: As a substitute, I suggest dried thyme. It’ll provide similar herbal notes.
½ Teaspoon Garlic Powder
¼ Teaspoon Onion Powder
¼ Teaspoon Black Pepper
¼ Teaspoon Salt

Preparation And Cooking Time

Preparation Time	Cooking Time	Total Time
10 Minutes	–	10 Minutes

How To Make Chili’s Ranch Dressing At Home

Step 1

Start by adding mayonnaise to a medium-sized bowl.

Step 2

Add sour cream to the mayonnaise.

Step 3

Now, pour buttermilk into the mixture.

Step 4

Mix dried dill weed and cilantro with the wet mixture.

Step 5

Add onion and garlic powder to the dressing.

Step 6

Season the dressing with salt and pepper.

Step 7

Now, add red pepper flakes to the dressing.

Step 8

Garnish the dressing with fresh parsley and mix everything well.

How To Make Chilis Ranch Dressing At Home

Step 9

Your Chili’s ranch dressing is ready to serve.

Chili’s Ranch Dressing Recipe Video

Expert Tips That I Recommend

To avoid lumps, I recommend blending all the ingredients using a blender. It’s the best technique for making this dressing smoother.
I sometimes like to make a creamier version of this ranch dressing. To do so, I incorporate avocado or Greek yogurt. This enhances the dressing’s flavors.
I suggest passing the dressing through a fine mesh strainer before serving. This will improve the dressing’s texture, making it smoother.
To enhance the flavors of this ranch dressing, I recommend adding a drizzle of infused oil, preferably garlic-infused oil.
Take my suggestion and add a small amount of Xanthan gum for a thicker texture.

FAQs About Chili’s Ranch Dressing

How to make your Chili’s ranch dressing thick?

If your ranch dressing is thin, try reducing the amount of buttermilk or using a thicker mayonnaise. Alternatively, you can add cream cheese or Greek yogurt to thicken it.

Why is your Chili’s ranch dressing too thin or watery?

In some cases, your ranch dressing may turn thin depending on the temperature of the ingredients or if you have added too much buttermilk. Therefore, ensure all ingredients are at room temperature before mixing, as hotter ingredients usually result in a runnier consistency. Also, ensure that you add just the right amount of ingredients.

How can you prevent your Chili’s ranch dressing from separating?

To prevent your dressing from separating, after making it, chill it immediately and avoid leaving it at room temperature for extended periods. A stabilizer, such as a small amount of xanthan gum or mustard, can also be used to bind the elements together.

Can you use this dressing as a marinade?

Yes, you can use this dressing as a marinade! This creamy and tangy Chilis Ranch Dressing enhances the flavors of your meat. It also helps tenderize your meat, making it more flavorful.

Nutritional Information Per Serving

Chili’s Ranch Dressing tends to be high in calories, fat, and sodium, making it a somewhat unhealthy option.

Calories	127 kcal
Carbohydrates	1 g
Protein	1 g
Fat	13 g
Saturated Fat	3 g
Polyunsaturated Fat	6 g
Monounsaturated Fat	3 g
Trans Fat	1 g
Cholesterol	14 mg
Sodium	233 mg
Potassium	31 mg
Fiber	1 g
Sugar	1 g
Vitamin A	105 IU
Vitamin C	1 mg
Calcium	22 mg
Iron	1 mg

If you are following a gluten-free, vegetarian, or keto diet, you can enjoy this delicious Chili’s Ranch Dressing without any alterations. However, this dressing does not suit a vegan or a low-fat diet, so read further for variations.

Recipe Variations For Different Diets

Vegan Diet: Replace mayonnaise with vegan mayo, sour cream with plant-based sour cream, and buttermilk with vegan buttermilk made with almond milk.
Low-Fat Diet: Use low-fat yogurt to replace sour cream and a low-fat version of mayonnaise. Also, for buttermilk, use skim milk mixed with lemon juice.

Storing This Recipe

Refrigerating: Storing this Chili’s Ranch Dressing in the refrigerator for up to 7 days is the best way to preserve its freshness, as cold temperatures slow bacterial growth.

What To Serve With This Recipe

Chili’s Ranch Dressing pairs well with crispy Chicken Nuggets, juicy Chicken Tenders, Fries, Baked Salmon, fresh salads, roasted vegetables, garlic bread, and Mashed Potatoes for a complete and satisfying meal.

Printable Version

More Chili’s Recipes That You Can Try

Spicy-Shrimp-From-Chilis-Restaurant — Chili’s Black Beans

Conclusion

This rich, creamy, and flavorful Chili’s Ranch Dressing recipe comes to an end! Recreating this finger-licking Chili’s Ranch Dressing at home lets you put your own twist on it and tailor it to your preferred taste.

If you face any problems when making this dressing, do let me know in the comments section, and I’ll answer them the best I can! For now, have a great time making this dressing.

Chili’s Ranch Dressing Copycat Recipe

Equipment Required

Chili’s Ranch Dressing Ingredients & Substitutions

Preparation And Cooking Time