How To Make The Cheesecake Factory Orange Chicken At Home

Orange Chicken with rice

The Cheesecake Factory orange chicken is a sweet and spicy chicken dish that you can have with a bowl of rice. The chicken is first covered with flour and then deep-fried. It is then covered in a sweet, tangy, and spicy orange sauce. The little chicken poppers are your rice’s best friend. Add some steamed veggies on the side and you have an amazing dinner. 

The orange chicken is really easy to make. Like any other chicken-and-sauce recipe, you fry the chicken to a golden crisp, make the sauce, and then cover the chicken in it. The thick sauce has freshly squeezed orange and lemon juice in it. What makes it lean to the orange side more is the added orange zest into it. 

This Cheesecake factory-inspired recipe is as delicious as the restaurant. You just need an hour to make it and then a second to eat it (Get it? Because it’s so tasty). I have mentioned all the details you need to know in the recipe below. So, let’s see the recipe for the Cheesecake Factory orange chicken. 

What Equipment Will You Need To Make The Cheesecake Factory Orange Chicken?

  • Medium Bowls – Use one bowl for seasoned flour and one bowl for beaten egg. 
  • Deep Fryer – Fry the chicken pieces in a deep fryer for perfectly crisp chicken. 
  • Large Saucepan – Make the sauce in a large saucepan. 
  • Small Bowl – Mix cornstarch and water in a bowl. 
  • Serving Bowl – Add the cooked and sauce-covered chicken in a serving bowl along with some rice and steamed veggies. 
  • Paper Towels – Drain the excess oil from the fried chicken pieces using paper towels. 
  • Whisk and Tongs – Use whisk to mix the sauce and tongs for dredging and dipping the chicken. 

How Much Time Will You Need To Make The Cheesecake Factory Orange Chicken?

Preparation TimeCooking TimeTotal Time
30 Minutes20 Minutes50 Minutes

What Ingredients Will You Need To Make The Cheesecake Factory Orange Chicken?

For The Chicken

  • Chicken Breasts – You need boneless and skinless chicken breast for this recipe. Cut the chicken breasts into 1 ½ inch-sized pieces. 
  • All-Purpose Flour, Salt, and Black Pepper – Mix flour, salt, and pepper to make the flour coating for the chicken. 
  • Eggs – Dip your chicken pieces in some beaten egg so that the flour sticks to it. 
  • Vegetable Oil – Fry the chicken until golden 

For The Orange Sauce

  • Orange Juice and Lemon Juice – Add orange juice and lemon juice to the saucepan. This will give the sauce the delicious sweet and sour citrus flour.
  • Orange Zest – Add grated orange zest to the sauce to give it a strong orange taste and aroma. 
  • Ginger – Add some spicy warmth with some minced ginger to it. 
  • Water – Add the water to the sauce to dilute the sauce a bit. 
  • Soy Sauce – Soy sauce adds salinity to the sauce. 
  • Brown Sugar – Brown sugar adds a mild sweetness to the sauce and balances the tart flavor of the citric juices. 
  • Garlic Powder – Add some allum flavor to the sauce with some garlic powder. 
  • Cornstarch – Mix cornstarch with water and add to the sauce to thicken it. 
  • Red Pepper Flakes – Red pepper flakes add hotness to the sauce. 
Orange Chicken with rice

Steps To Make The Cheesecake Factory Orange Chicken

1. Dipping and Dredging

Let’s start with the chicken pieces. Once you have cut the chicken pieces, pat them dry. Then, take two medium bowls and add beaten egg into one. In another bowl, add flour, salt, and pepper, and mix. Now, dip the chicken pieces in the eggs and then dredge the pieces in the flour.

2. Deep Fryer On A Roll

Place the pieces in a deep-fryer in which the oil has been preheated to 360℉. This temperature will make sure you have crispy fried chicken. Fry the pieces until they are golden. Then, take them out and drain the excess oil over paper towels. 

3. Citric Sauce

Now, take a large saucepan and pour the water, soy sauce, orange, and lemon juice into it. After that, add orange zest, garlic powder, ginger, and brown sugar. Stir until the sugar dissolves and bring this mixture to a boil.

After that, add the cornstarch and water mixture slowly into the sauce and keep stirring until the sauce thickens. Then, remove the pan from heat. Your orange sauce is ready.

4. Toss It In The Air

Add the chicken to a serving bowl and pour the sauce over it. Toss the chicken so that it gets evenly coated. If you want, you can sprinkle some sesame seeds on the chicken. Top it with some red pepper flakes and serve with some hot rice and steamed veggies. 

Nutritional Information

Calories1690 kcal
Fat59 g
Saturated Fat10 g
Cholesterol155 mg
Sodium2780 mg
Carbohydrates218 g
Fiber5 g
Sugar77 g
Protein74 g

How Will The Cheesecake Factory Orange Chicken Look And Taste Like?

The orange chicken is, for obvious reasons, orange in color. The little pieces have a sweet, tangy, and spicy taste. The orange aroma and taste are prevalent in the sauce. The chicken is perfectly fried and goes like a dream with the thick citric sauce. 

Recipe Card

Orange Chicken

The Cheesecake Factory Orange Chicken Recipe

The Cheesecake Factory orange chicken is a delicious crispy fried chicken covered in a sweet and spicy orange sauce. The sauce is made with orange and lemon juice along with some sugar, sauces, spices, and some zest.
5 from 1 vote
Prep Time 30 mins
Cook Time 20 mins
Total Time 50 mins
Course copycat
Cuisine American
Servings 4
Calories 1690 kcal

Equipment

  • 2 Medium Bowls
  • Deep Fryer
  • Large Saucepan
  • Small Bowl
  • Serving Bowl
  • Paper Towels
  • Whisk and Tongs

Ingredients
  

For The Chicken

  • 2 pounds Boneless, Skinless Chicken Breasts (cut into 1 ½-inch pieces)
  • 1 ½ cups All-Purpose Flour
  • 2 Eggs (beaten)
  • ¼ teaspoon Salt
  • ½ teaspoon freshly ground Black Pepper
  • Vegetable Oil (for frying)

For The Orange Sauce

  • 2 tablespoons Orange Juice (freshly squeezed)
  • ¼ cup Lemon Juice (freshly squeezed)
  • 1 tablespoon Orange Zest (grated)
  • ½ teaspoon Ginger (minced)
  • 1 ½ cups Water
  • 2 ½ tablespoons Soy Sauce
  • 1 cup Brown Sugar
  • ½ teaspoon Garlic Powder
  • 3 tablespoons tablespoons Cornstarch (mixed with 2 tablespoons water)
  • ¼ teaspoon Red Pepper Flakes

Instructions
 

  • Take two medium bowls and add beaten egg into it. In another bowl, add flour, salt, and pepper, and mix.
  • Now, dip the chicken pieces in the eggs and then dredge the pieces in the flour.
  • Place the pieces in a deep-fryer in which the oil has been preheated to 360℉. Fry the pieces until they are golden. Then, take them out and drain the excess oil over paper towels.
  • Now, take a large saucepan and pour the water, soy sauce, orange, and lemon juice into it. After that, add orange zest, garlic powder, ginger, and brown sugar. Stir until the sugar dissolves and bring this mixture to a boil.
  • After that, add the cornstarch and water mixture slowly into the sauce and keep stirring until the sauce thickens. Then, remove the pan from heat.
  • Add the chicken to a serving bowl and pour the sauce over it. Toss the chicken so that it gets evenly coated. Top it with some red pepper flakes and serve with some hot rice and steamed veggies.

Nutrition

Calories: 1690kcalCarbohydrates: 218gProtein: 74gFat: 59gSaturated Fat: 10gCholesterol: 155mgSodium: 2780mgFiber: 5gSugar: 77g
Keyword Orange Chicken, The Cheesecake Factory, The Cheesecake Factory Orange Chicken
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This was the recipe for the Cheesecake Factory orange chicken. Try making this chicken at home and tell me in the comments how well you liked it. See you with another recipe.

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