Campfire cooking reminds us of woods, charcoal, open space, and a camp oven! It’s one of the most important campfires cooking essentials. But after returning from the camp, have you ever thought of using the camp oven at home? Not in the backyard of your house, but indoors! The camp oven is the best option to satiate your cravings in the middle of the woods. But when the dutch oven in your kitchen is not working, the camp oven is a lifesaver.
Yes! The camp oven can definitely be used indoors on an open fire like a stove or on a gas hob. So, whenever you come home after camping, you can definitely try your hands into cooking in a camp oven. Don’t stick to the idea of cooking in a camp oven using wood or charcoal in open spaces when it can be used inside your home placed on a gas hob. I’ve used it a couple of times at home and trust me, the idea of using a camp oven at home works well.
I can even suggest to you some of the best camp ovens used indoors. There are different versions of the camp oven. There’s also an outdoor camp oven that you can use in the backyard of your house. Let me give you an insight into the types of indoor camp ovens and a few tips for using them safely.
Tips For Cooking At Home Using A Camp Oven
Camp ovens are a great option to bring a kitchen wherever you go camping. So why not use it in your very own kitchen! Check out the list below to make sure you have one of these commonly used best camp ovens and read the tips further below to cook safely in a camp oven.
- Campfire Pre-Seasoned 12 Quart Oven
- Camp Chef Cast Iron Deluxe Dutch Oven
- Lodge Cast Iron 5 Double Dutch Oven
- Camp Chef Classic Dutch Oven
- Camp Chef Classic 10” Dutch Oven
You know how to cook in a camp oven using an open fire. Trust me, and it’s easier to use a camp oven indoors. Count on these tips while cooking in the camp oven at home.
1. Preheat The Oven
Whether you’ve placed your camp oven on the stove or a gas hob, you need to preheat it to set the temperature right for cooking. Preheating the oven cooks the food better; otherwise, most of the heat is lost in heating the oven rather than cooking the food.
2. Prefer Covering The Lid
After you add the ingredients to the camp oven, put on the lid. This helps in building the steam inside the oven and distributes the heat evenly into it. It works best for cooking, roasting, or baking in the oven. It also improves the flavor and prevents the ingredients from drying out of moisture.
3. Use Tongs Or lid lifter
Make sure you don’t touch the lid of the camp oven with bare hands. You can use a lid lifter or, simply, the kitchen tongs. Due to the continuous heating of the vessel, the lid of the oven traps the stream to continuously braise the food inside.
4. Take Care of The Positioning of The Oven Over the Stove or A Gas Hob
Some of the camp ovens have heat rings, some have legs, while some are without legs and are entirely smooth at the bottom. If your camp oven has legs, position it in a way that the flames touch the bottom of the oven and its stands stable over the hob.
5. Don’t overheat The Camp Oven
If you often go camping out, you might be well aware of the fact that you shouldn’t overheat the camp oven. It might be difficult when the camp oven is kept inside a pit of charcoal. But it’s pretty easy to keep track that the oven isn’t overheated when it’s on the gas hob or a stove.
Best Camp Oven Recipes
If you need some ideas about what to cook in a camp oven at home, I have the top 5 recipes for you. You can make these dishes at home and trust me, and you’ll love it once you’re done cooking. So, grab your apron, and let’s start cooking the best dishes in a camp oven. Click on these recipe names listed below to check out the recipe cards.
Crockpot rump roast is a delicious fork-tender roast loaded with the flavors of veggies like carrots, onion, etc. Celery adds herbal flavors and garlic gives a basic seasoning taste to this dish. This recipe uses the crockpot, but you can use a camp oven to slow cook the beef until it’s perfectly cooked.
You can also try a celebrity-chef recipe using a camp oven. Wanna give it a try? Gordon Ramsay’s beef stew is one of the best beef recipes. This dish has the goodness of vegetables, beef, ale, and herbs. This delicious stew can be served with mustard dumplings.
Paleo chicken soup is a perfect immune booster and works wonders if you catch a cold or the flu. This soup has chicken and veggies like carrots, onion, etc. Celery and thyme add earthy flavors to the soup, while ginger and seasoning spices enhance the taste of this soup. Check out this easy and healthy recipe and try it using your camp oven.
Gordon Ramsay’s broccoli soup is super healthy and easy to make. It just needs five ingredients and seasoning spices. It’s loaded with the flavors of goat cheese, walnuts, and coconut oil. You can try this recipe using a camp oven.
Dairy-free lobster bisque has the goodness of shallots, onions, mushrooms, carrots, and many other veggies. It has a cooked lump of lobster meat and is flavored with dry white wine, hot sauce, cashew cream, etc. This dish is a dairy-free version of classic French bisque. Read this recipe and use a camp oven instead of the pot and enjoy this healthy and delicious bisque at home.
Camp ovens are perfect to be tried indoors. You can try most of the pot recipes in a camp oven. It doesn’t make any difference in the dish if you use it right in your kitchen. I hope you found the tips useful and tried some of these recipes. You can save these recipes for later and also try these delicious and healthy soups even when you’re out camping.