The Burger King rodeo burger is a menu item that combines flame-grilled beef, crispy onion rings, tangy BBQ sauce, and creamy American cheese.
Prepare the beef patty until juicy and brown to make a Burger King rodeo burger. Assemble the burger by placing a cooked patty on the bottom bun. Add a slice of American cheese and onion rings to the cheese.
Spread the BBQ sauce on the top bun. Place the top bun on the onion rings. Your Burger King restaurant-style rodeo burger is ready to serve.
To make the perfect, we recommend using fresh ingredients for better flavor. Also, use a good quality BBQ sauce for the best taste and a good quality cheese that melts well.
Whether you’re a fan of BBQ flavors or just looking to try something new, this Burger King rodeo burger will satisfy your cravings. So, what are you waiting for? Let’s get started!
What's In The Post
What Equipment Will You Need To Make Burger King Rodeo Burger?
- Grill – Grill the beef patty until juicy and light brown.
- Mixing Bowls – Prepare the beef patty and BBQ sauce in separate mixing bowls for the rodeo burger.
- Spatula – Cook the patty and toast the buns from both sides by flipping it with a spatula.
- Oven – Bake the onion rings in the oven until crispy and brown.
- Baking Sheet – Place the frozen rings on the baking sheet for baking.
- Baking Tray – Line the baking tray with the sheet to avoid overcooking the rings.
How Much Time Will You Need To Make Burger King Rodeo Burger?
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 10 Minutes | 10 Minutes | 20 Minutes |
What Ingredients Will You Need To Make Burger King Rodeo Burger?
- Ground Beef – I have used seasoned ground beef to make a patty for this recipe. You can also use the prepared beef patty in the rodeo burger made from 100% beef seasoned with salt and pepper.
- BBQ Sauce – The tangy BBQ sauce used in the rodeo burger is a blend of tomato paste, high fructose corn syrup, distilled vinegar, molasses, modified food starch, salt, mustard bran, natural smoke flavor, spices, onion powder, garlic powder, and caramel color.
- American Cheese – American cheese will add a creamy and salty flavor to the burger.
- Onion Rings – The crispy onion rings used in the rodeo burger are made from sliced onions coated in a batter. They are then fried in vegetable oil until crispy.
- Sesame Seed Bun – The sesame seed bun used in the rodeo burger will add a nutty, sweet taste.
- Onion Powder – Onion powder will help balance other ingredients in a recipe, especially if they are spicy, enhancing the taste of beef as it has an intense flavor that is both savory and sweet.
- Garlic Powder – Garlic powder will evoke savory aspects, tenderizing the meat.
- Salt – Seasoning your beef with salt will help to draw out the protein-rich juice that dries on the surface during cooking, creating a crisp, profoundly seasoned crust.
- Pepper – Sure, you love the flavor of beef on its own. But when you add some ground black pepper to your beef before cooking it, you bring out even more of that savory flavor you love.
Steps To Make Burger King Rodeo Burger
1. Burger Patty Is A Key
Take the ground beef and place it in a mixing bowl. Add salt, black pepper, onion powder, and garlic powder to the bowl.
Mix the ingredients well. Form the mixture into a patty. Heat and cook the patty on the grill for 3 to 4 minutes on each side until juicy and light brown.
2. Preparing The Onion Rings
Preheat the oven to 400 degrees Fahrenheit. Place the onion rings on a baking sheet. Bake the onion rings for 10-12 minutes.
3. Preparing The BBQ Sauce
Take half a cup of BBQ sauce in a mixing bowl. Add one tablespoon of water to the bowl. Mix the ingredients well.
4. Assembling Session
Take the bottom bun and place the cooked patty on it. Add a slice of American cheese on top of the patty. Place the onion rings on top of the cheese.
Spread the BBQ sauce on the top bun. Place the top bun on the onion rings.
Nutritional Information
| Calories | 288 kcal |
| Carbohydrates | 1 g |
| Protein | 36 g |
| Fat | 14 g |
| Cholesterol | 114 mg |
| Sodium | 567 mg |
| Calcium | 233 mg |
| Iron | 3.9 mg |
How Will Burger King Rodeo Burger Look And Taste Like?
BK rodeo burger is visually appealing with a sesame seed bun, a juicy beef patty, crispy onion rings, and tangy BBQ sauce.
When you take a bite of the Burger King rodeo burger, you will first taste the juicy beef patty seasoned with seasonings. As you continue to chew, you will experience the crunch of the crispy onion rings, which adds a pleasant texture to the burger.
On top of that, the tangy BBQ sauce will provide a slightly sweet and smoky flavor that compliments the savory beef patty and crispy onion rings.
Overall, the Burger King rodeo burger has a well-balanced combination of flavors and textures that make for a satisfying and delicious burger experience.
Recipe Card
Burger King Rodeo Burger Copycat Recipe
Equipment
- Oven
- Grill
- Mixing Bowls
- Spatula
- Baking Sheet
- Baking Tray
Ingredients
- 1 lb. Ground Beef
- 1 slice American Cheese
- 1 tablespoon BBQ sauce
- 2-3 Onion Rings
- 1 Sesame Seed Bun
- 1 teaspoon Onion Powder
- 1 teaspoon Garlic Powder
- 1 teaspoon Salt
- 1 teaspoon Pepper
Instructions
Making The Burger Patty
- Take the ground beef and place it in a mixing bowl.
- Add salt, black pepper, onion powder, and garlic powder to the bowl.
- Mix the ingredients well and form the mixture into a patty.
- Heat and cook the patty on the grill for 3 to 4 minutes on each side.
Preparing The Onion Rings
- Preheat the oven to 400 degrees Fahrenheit.
- Place the onion rings on a baking sheet. Bake the onion rings for 10-12 minutes.
Preparing The BBQ Sauce
- Take half a cup of BBQ sauce in a mixing bowl and add one tablespoon of water to the bowl.
- Mix the ingredients well, and your BBQ sauce is ready.
Assembling The Burger
- Take the bottom bun and place the cooked patty on it.
- Add a slice of cheese on top of the patty.
- Place the onion rings on the cheese and spread the BBQ sauce on the top bun.
- Place the top bun on the onion rings. Your Burger King rodeo burger is ready!
Video
Nutrition
Frequently Asked Questions (FAQs)
Is the Burger King rodeo burger available all year round?
The availability of the Burger King rodeo burger may vary by location and season. It is best to check with your local Burger King restaurant to see if it is on the menu.
Is the Burger King rodeo burger gluten-free?
The Burger King rodeo burger contains wheat flour in the batter used for the onion rings and in the bun, which contains gluten. Therefore, it is not considered gluten-free.
Can I customize the Burger King rodeo burger?
You can customize the Burger King rodeo burger by removing or adding ingredients. You can also opt for a different type of meat or bun if available.
Does the Burger King rodeo burger contain any allergens?
The Burger King rodeo burger contains egg, soy, and wheat allergens. It may also have other allergens depending on the specific ingredients and preparation methods used in the restaurant. It is best to check with your local Burger King restaurant for allergen information.
Conclusion
This Burger King restaurant-style rodeo burger is popular with a juicy beef patty, crispy onion rings, tangy BBQ sauce, and creamy mayonnaise on a sesame seed bun.
Combining savory, sweet, spicy, and crisp flavors and textures creates a satisfying and delicious burger experience. If you liked this recipe, share your experience with us in the comment section. Till then, happy eating!
