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Yummy Booze Balls Recipe

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Booze balls can be the perfect Halloween treat for your party. These little bites are sure to be a hit with everyone. We hope you enjoy this booze balls recipe as much as we do!

Booze Balls In Muffin Cup

Best of all, it’s a no-bake treat so you don’t require any special process to follow. They come out quickly. So, let’s look at a quick summary of the recipe.

To make booze balls. You need to combine all the ingredients in the bowl. So, take melted chocolate, dried plums, confectioner’s sugar, bourbon, condensed milk, and cookie crumbs. 

Chill the mixture in the fridge for an hour. Now just make small lovely balls out of the mixture and enjoy all holiday long.

The cookie crumb adds a base to the recipe. Also, it creates the perfect crunchy bites. Dried plums add sweet and tart flavors to the balls. Additionally, the bourbon goes all out to make what it’s called – booze balls.

Excited to make booze balls for this Christmas? Don’t wait anymore! Just follow the recipe instructions, equipment list, and nutritional information. Get going!  

What Equipment Will You Need To Make Booze Balls?

  • Microwave – Melt the chocolate in the microwave to make booze balls.
  • Food Processor – Ground wafer cookies in the food processor.
  • Spatula – Combine all the ingredients using a spatula.
  • Bowl – Add all the ingredients in the bowl to make booze balls.
  • Plate – Place booze balls on the large plate and store them in the fridge.
  • Plastic Wrap – Wrap balls in plastic wrap to store them properly. 

How Much Time Will You Need To Make Booze Balls?

Preparation TimeRest TimeTotal Time
15 Minutes45 Minutes1 Hour

What Ingredients Will You Need To Make Booze Balls?

  • Chocolate Chips – Take semisweet chocolate chips for the flavor of booze balls.
  • Chocolate Wafer Cookies – Ground chocolate wafer cookies and make a cookie crumb. 
  • Dried Plums – For fruity and sweet flavors, we’ll add dried plums.
  • Confectioner’s Sugar – Let’s sweeten the booze balls by adding the confectioner’s sugar.
  • Bourbon – Add bourbon whiskey to flavor the booze balls with strong, vanilla flavors. 
  • Condensed Milk – Use unsweetened condensed milk to make booze balls. It will hold the shape of the balls. 
Booze Balls On Surface

Steps To Make Booze Balls 

1. Melt Chocolate 

Put chocolate chips in the microwave-safe bowl. Melt the chocolate for a minute. Stir well and again melt for three minutes. 

2. Make Cookie Crumb

In a food processor, ground the chocolate wafer cookies until a fine powder.

3. Combine Everything

In a bowl, combine cookie crumbs, dried plums, confectioner’s sugar, bourbon, condensed milk, and melted chocolate. Combine evenly. Refrigerate the mixture for forty-five minutes until you get it firm. 

4. Roll Out In Small Balls

Take the mixture out of the refrigerator. Scoop one tablespoon of mixture and roll it into a small ball using your hands. Place on the large plate. Make twelve balls out of the mixture.

Store them in an airtight container and enjoy.

Nutritional Information

Calories173 kcal
Fat5.1 g
Sodium63 mg
Potassium29 mg
Carbohydrates15 g
Sugar7.9 g
Protein1.3 g

How Will Booze Balls Look And Taste Like?

Booze balls are a boozy, chocolatey, and rich flavor dessert. When they are refrigerated, their flavor enhances even more.

These balls are small in size and look dark chocolatey. They serve sweet with strong flavors of bourbon. 

The addition of dried plums brings out fruity flavors. Moreover, the wafer cookies bind the balls in the best crunchy way. 

Recipe Card

Booze Balls On Platter

Booze Balls Recipe

Booze balls are the perfect party snack for your next get together. They’re easy to make and can be customized with all kinds of ingredients, so you can create them for any occasion!
5 from 1 vote
Prep Time 15 mins
Rest Time 45 mins
Total Time 1 hr
Course Dessert
Cuisine American
Servings 4
Calories 173 kcal


Food Processor
Plastic Wrap


  • 1 cup Chocolate Chips
  • 9 oz Chocolate Wafer Cookies
  • ½ cup Dried Plums
  • ½ cup Confectioner’s Sugar
  • ½ cup Bourbon
  • ¼ cup Condensed Milk (unsweetened)


  • Melt the chocolate in the microwave for three to four minutes.
  • Ground cookies into crumbs in the food processor.
  • In a bowl, combine cookie crumbs, dried plums, confectioner’s sugar, bourbon, condensed milk, and melted chocolate.
  • Put the mixture into the refrigerator for forty-five minutes until firm.
  • Make twelve small balls out of the mixture using your hands.
  • Store them in the container.
  • Booze balls are ready.



Calories: 173kcal | Carbohydrates: 15g | Protein: 1.3g | Fat: 5.1g | Sodium: 63mg | Potassium: 29mg | Sugar: 7.9g
Keyword Booze Balls Recipe, Homemade Booze Balls Recipe, Tasty Booze Balls Recipe
Tried this recipe?Let us know how it was!

Frequently Asked Questions (FAQs)

What is a booze ball?

Booze ball is an alcoholic sweet recipe that contains chocolate, bourbon, plums, sugar, condensed milk, and chocolate wafer cookies.

How long do booze balls last?

Booze balls last for two weeks. Store them in an airtight container at room temperature or refrigerate them for two weeks wrapped in plastic wrap.

How much alcohol is in a booze ball?

The booze balls have approximately 18% alcohol. They taste amazing with creamy chocolate milk blended into bourbon whiskey to create a delicious experience.

What can you use instead of chocolate wafers in balls?

You can use vanilla wafers or any butter cookies to make booze balls.

What variations can you do with booze balls?

You can add crushed nuts, sprinkles, shredded coconut, or cocoa powder to make delicious booze balls.


If you’re looking for an easy, no-bake dessert that’s sure to impress, look no further than this recipe for booze balls.

These little spheres of sweetness are packed with your favorite spirits, and they’re incredibly easy to make. 

Whether you’re hosting a holiday party or just want a fun treat to enjoy at home, these booze balls are the perfect solution. So what are you waiting for? Give them a try today!

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