Making the perfect pizza dough sometimes becomes the hardest task for a chef. Sometimes it kills all the time while you have to wait for the perfect fermentation and make it the best pizza ever.
Bobby Flay’s pizza dough recipe is so simple and easy that anyone can make the perfect pizza dough for their pizza. So stop confusing yourself with all different kinds of dough making you come across and follow this simple recipe of pizza dough by Bobby Flay.
Ingredients for Bobby Flay Pizza Dough Recipe
| Ingredients | Amount |
|---|---|
| Bread Flour | 4 cups |
| Sugar | 1 tsp |
| Instant Dry Yeast | 2 tsp |
| Kosher Salt | 2 tsp |
| Water | 2 cups |
| Olive Oil | 2 tbsp |
How Much Time Will it Take?
| Preparation Time | Cover Time | Total Time |
|---|---|---|
| 1 Hour 20 Minutes | 10 Minutes | 1 Hour 30 Minutes |
Bobby Flay’s Pizza Dough Recipe
- Take a bowl and put sugar, bread flour, kosher salt and yeast in it and combine everything well.
- Then add water and 2 tbsp oil and beat the dough until it comes in the form of a ball.
- Now put some flour on the surface and put your dough on it and gently knead it into a softball.
- Now drizzle some olive oil on the inside of a large bowl and add the dough in it and cover the top of the bowl with a plastic sheet.
- Cover the bowl until the dough doubles on size.
- Then divide the dough into two equal balls and again cover it with a kitchen towel or plastic wrap for 10 more minutes
- Now your dough is ready to be cooked into a yummy pizza
You have to follow all the steps mentioned above if you want to make thr perfect pizza dough.
Tips to Remember while Making Bobby Flay’s Pizza Dough
If you are making Bobby Flay’s Pizza Dough, then you should keep these things in mind-
Add Some Seasoning- A lot of chefs recommend adding garlic powder, onion powder, dried oregano, or seasoned salt to the dough. This gives the pizza dough an extra flavor
Get the Dough on the Grill- One thing that I’ve realized that a master chef like Bobby Flay prefers to make his dough on a hot grill to get the perfect burn. So I recommend you to make your dough on a hot grill for a perfect pizza.
Pizza Dough Nutritional Information
| Calories | 130 |
| Fat | 1.7 g |
| Cholesterol | 0 mg |
| Sodium | 240 mg |
| Carbohydrates | 25 g |
| Protein | 4 g |
| Calcium | 20 mg |
Watch Bobby Flay’s Pizza Dough Recipe
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Bobby Flay's Pizza Dough Recipe
Making the perfect pizza dough sometimes becomes the hardest task for a chef. Sometimes it kills all the time while you have to wait for the perfect fermentation and make it the best pizza ever.
Type: Appetizer
Keywords: Pizza, Piiza Dough, Bobby Flay, Bobby Flay pizza dough, Bobby Flay pizza dough recipe
Calories: 72
Preparation Time: 20M
Cooking Time: 10M
Total Time: 30M
Recipe Video: https://youtu.be/tQqkekNBCX0
Recipe Ingredients: 3 1/2 to 4 cups bread flour, plus more for rolling 1 teaspoon sugar 1 envelope instant dry yeast 2 teaspoons kosher salt 1 1/2 cups water, 110 degrees F 2 tablespoons olive oil, plus 2 teaspoons
Recipe Instruction Name: How to make Bobby Flay Pizza Dough
Recipe Instructions: Combine the bread flour, sugar, yeast and kosher salt in the bowl. Mix it and add the water and 2 tablespoons of the oil and beat until the dough forms into a ball. Scrape the dough onto a lightly floured surface and gently knead into a smooth, firm ball. Grease a large bowl with 2 teaspoons of olive oil, add the dough, cover the bowl and put it in a warm area to let it double in size. Keep it for about 1 hour. Then take the dough afterward and divide it into 2 equal balls. Cover each with a clean kitchen towel or plastic wrap and let them rest for 10 minutes. The dough is ready now roll it at the thickness you like and cook yourself a yummy pizza.
4
Is this the Bobby Flay’s original recipe?
Kind of……………
Hope this helps me in making a perfect pizza