Versatile! That’s the word I would use for today’s recipe. It is simple to make and unique in taste. This is the best sauce ever, for just about everything. Yes, I am talking about the Bistro Sauce. The spicy kick that you get from the tobacco is a win-win.
I prefer making a Bistro about a day before consuming, as all the flavors settle well. My kids like this sauce as a sandwich spread and I love it like a dip. The flavors can be toned down or up as per your preference. Why not try this sauce at home and relish it with friends and family!
So, let’s look into the ingredients that go into making this versatile sauce. Most of the ingredients will be available in your kitchen.
Ingredients for Bistro Sauce
|Fresh Lemon Juice||1 tbsp|
|Spicy Brown Mustard||2 tbsp|
|Finely Minced Garlic||2|
|Prepared Horseradish||1 ½|
|Freshly Chopped Parsley||1 tbsp|
|Sweet Hungarian Paprika||1 tbsp|
|Cajun Seasoning||1 tbsp|
|Worcestershire Sauce||1 ½ tbsp|
The best part about the sauce is that it doesn’t take much time. Don’t believe me? Check out the table below.
How much Time Will it Take?
|Preparation Time||Making Time||Total Time|
Yes, that’s how quickly this sauce gets ready. So, grab your ingredients and prepare the sauce to add flavors to your next meal. Now, let’s look into the directions of preparing this multipurpose dip, step by step.
Bistro Sauce Recipe
- Take a bowl and combine all the ingredients.
- Mix all the ingredients and transfer this sauce into a jar.
- Let the sauce settle for a few hours. This settling process will bring a depth to the taste of this sauce.
The Bistro Sauce is ready to surprise your taste buds. Let is settle for a few hours to get the best of flavors. It is the best choice for sandwiches, onion blossoms, seafood or potato fries. Refrigerate the left-over sauce; it will go for a week.
Nutritional Breakdown of Bistro Sauce
Check out the nutrition table for the recipe. You may refer to it to understand the nutritional value of the sauce.
Try out this Red Robin’s authentic Bistro Sauce recipe and share it with your friends and family. Do let us know your reviews in the comments section below. Feel free to suggest anything that can be added to the recipe to make it better.