How To Make Baked Scrambled Eggs At Home

Nothing can be more delicious than having eggs for breakfast. Baked scrambled eggs recipe are quite easy to make and can be a great meal for breakfast. They taste incredible and are healthy as well. Check out the recipe below.

I really like to have eggs for breakfast. The simplest way to make delicious eggs is to make baked scrambled eggs. You just have to mix ingredients, season them and bake. They are a great partner for your toast and coffee.

To make baked scrambled eggs, pour melted butter into a baking dish. In a large bowl, mix eggs, salt, and milk. Pour this into the baking dish. Bake it uncovered for about 10 minutes. Stir and bake for 10-15 minutes. Take it out when the eggs are set and serve.

This was just a brief overview of the recipe. Also, there are a variety of breakfast recipes that you can try as well. Do check them as well.

1. Huevos Rancheros– This recipe is a typical breakfast with fried eggs, corn tortillas and a perfect warm topping of salsa. It is the best Mexican breakfast you will ever have.

2. Welsh Rarebit– Welsh rarebit is a dish made from hot cheese sauce served over crispy toasted bread. It also has flavors of mustard and pepper with notes of beer. It is a cheesy saucy spread for toasted bread.

3. Eggs Benedict– This recipe is a very common breakfast and brunch dish in America. It is said to be invented in a New York restaurant named Delmonico’s in the 1860s.

4. Queen Elizabeth’s Drop Scones– The recipe that I will be sharing today is considered one of the most decorated and precious ones. It is written by Majesty Queen Elizabeth II herself. She gifted it to the president of the United States when he visited the U.K in 1959.

Baked Scrambled Eggs Recipe

Nothing can be more delicious than having eggs for breakfast. Baked scrambled eggs recipe are quite easy to make and can be a great meal for breakfast. They taste incredible and are healthy as well. Check out the recipe below.

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Prep Time 10 mins

Cook Time 25 mins

Total Time 35 mins

Course Breakfast

Cuisine American

Servings 4 people

Calories 236 kcal

Equipment

• Baking Dish
• Large Bowl
• Oven

Ingredients

  

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• 24 Eggs
• 2 tsp Salt
• 1 cup Milk
• ½ cup Melted Butter

Instructions

 

• Pour melted butter into a baking dish.
• Take a large bowl and blend eggs and salt well in it.
• After some time, pour milk into it and mix.
• Now, pour this egg mixture into the baking dish.
• Bake them uncovered in a preheated oven (350^oF) for about 10 minutes.
• Stir it and bake for the next 10-15 minutes. Ensure the eggs are set.
• Serve immediately.

Video

Nutrition

Calories: 236kcalCarbohydrates: 3.2gProtein: 14.3gFat: 18.6gSaturated Fat: 9gCholesterol: 396mgSodium: 651mgPotassium: 231mgSugar: 3gCalcium: 115mgIron: 3mg

Keyword American, Baked Scrambled Eggs, breakfast

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