How to Make Baked Mini Pumpkins at Home

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Apurva Sethi
Apurva is a fashion and food enthusiast. She chose fashion as her career and food as her passion. She is greatly fond of trying out new cuisines at different places and making them at home, in her own style. She also loves to seek and learn new things about the food industry constantly. So, here she is, to share her easy-peasy ways of cooking.

People are anxious about what to give on Thanksgiving to their friends and family, and the thing you are giving should be unique. Even I always try to give something unique on thanksgiving, but this year I was confused about what to give on this thanksgiving.

I was just surfing something over the internet and I was not able to find something over the internet, then I saw mini pumpkins in my refrigerator and bring them out.

After I saw those Mini Pumpkins, I made Baked Mini Pumpkins and I gave them as a thanksgiving gift to my family and friends. I learned Baked Mini Pumpkins Recipe when I was on a farm, where pumpkins grow and an uncle who used to be a farmer there gave me baked mini pumpkins to eat and I found them so tasty and delicious.

I asked him about the Baked Mini Pumpkin Recipe. Today, I saw Mini Pumpkins and I decided to make those as thanksgiving gifts. I have decided to share a delightful Baked Mini Pumpkin Recipe with my lovely people. Come let’s see the ingredients required to make Baked Mini Pumpkins at home

Ingredients For Baked Mini Pumpkin

Sugar Pumpkin2 small
Brown Sugar1.5 tsp
Butter1 tsp
Cinnamon2 pinches

You will find these ingredients in your kitchen also but if you are not having them in your kitchen, you can get them from the nearest supermarket.

Now, let’s see how much time it will take because we all are always in a hurry so we can save our time.

How Much Time It Will Take?

Preparation TimeCooking TimeTotal Time
5 Mins35 Mins40 Mins

Now, the most awaited thing for whom we all are waiting for, which is the Baked Mini Pumpkins Recipe. So let’s check it out.

Baked Mini Pumpkin Recipe

Baked Mini Pumpkin Recipe
  1. Heat oven to 350 degrees.
  2. From the top of all the pumpkins, scrape out all the seeds.
  3. Make a mixture of butter, brown sugar, and sprinkle ground cinnamon place in inside all the pumpkins.
  4. In a baking pan with water in bottom place all the pumpkins.
  5. Bake all the pumpkins at 350 degrees for around 30 minutes.
  6. Take all those Baked Mini Pumpkins out and serve them.

Here, we are ready with the delightful Baked Mini Pumpkins and I hope you also love the Recipe. Make them at Thanksgiving and I bet that your friends and family will love it.

Nutritional Facts Of Baked Mini Pumpkins

Since everyone is cautious regarding their health and fitness, I have provided the nutritional breakdown of the Baked Mini Pumpkin, so you will come to know how much hard work you have to do after having it.

Protein2.3 g
Carbohydrates17.8 g
Cholesterol2.7 mg
Sodium10.2 mg

How To Make Baked Mini Pumpkin at Home | Video

If I talk about myself, I love to do something new while watching it live. So If you are just like me, I’ve added a video of the Baked Mini Pumpkin below. It’ll be easier for you to make it while watching the video simultaneously.

Video By Dee Recipe

I hope you’ve liked this recipe. I highly recommend you to make this at your home and do share your experience in the comments section below.

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