How to Make Airline Chicken at Home

Airline Chicken

If you miss the food of airlines, then this airline chicken is just for you. Today, I am going to share how you can make chicken just like they serve in airlines.

Whenever I am travelling on a plane, I usually prefer eating chicken there. Once I wondered what the difference between the chicken they serve there is. I got to know that chicken doesn’t dry out as much as normal. So I checked for the recipe on the internet and got to know how we can make that kind of chicken at home.

Airline Chicken recipe includes seasoning chicken breasts with oil, salt, pepper, herbes de Provence and cayenne pepper. Take a skillet and cook chicken in olive oil. Then add butter, rosemary and thyme. At last pour chicken stock and boil until it reaches the desired thickness. Now the chicken is ready.

This recipe is a bit long recipe but don’t worry I have added the detailed steps in such a way that it would be easy for you to make the chicken. But here are some other amazing recipes that you should definitely try.

1. Chicken And DumplingsI came across this Southern delicious chicken and dumplings in a buffet. It was so tasty that I had to try making it at home. This recipe is very delicious and you can enjoy it with your whole family.

2. Chicken Murphy This recipe is a lovely mix of diced chicken breast, sausage, potatoes, white wine, and several other ingredients. The best thing is that you don’t have to be a great and experienced chef to cook delicious and amazing food.

3. Lobster Mushrooms Lobster Mushroom is a kind of mushroom, although not a mushroom. The mold is formed on the mushroom by the attack of a parasite called  Hypomyces lactifluorum on it.

4. Ruth’s Chris Steak ButterI have put a lot of research and practice to make this recipe so that it is even better than Ruth’s Chris steak house.

Ingredients for Airline Chicken

  • 1 Whole Chicken
  • 1 pinch Ground Black Pepper
  • 1 pinch Kosher Salt
  • 1 tbsp Olive Oil
  • 2 pinches Herbes de Provence
  • 1/4 tbsp Cayenne Pepper
  • 1 Sprig Fresh Rosemary
  • 2 Sprigs fresh thyme
  • 1/2 cup Chicken Stock
  • 3 tbsp divided Butter

Grab these ingredients at a nearby supermarket and get ready to make the chicken. Now let’s see how much time it will take to make the chicken.

How Much Time Will It Take To Make Airline Chicken?

Preparation TimeCooking TimeTotal Time
30 mins20 mins50 mins

It only takes 20 minutes to cook this chicken. Let’s see how you can make the chicken.

Steps to Make Airline Chicken

Airline Chicken recipe
  1. At the joint where the chicken wing meets the drumette, slice off 1/2 of each of wing of a chicken. It should be done by cutting through the joint.
  2. Cut off the skin between chicken’s thighs and breasts.
  3. In order to separate the breasts, the breast bone is to be given a shallow cut along the breast bone while giving two deep cuts on either side.
  4. With knife’s tip, cut off the carcass from each breast. Hold the blade pressed against the bone.
  5. In order to remove breast along with attached wing, slice through the cartilage.
  6. The tenders are to be removed and trimmed as per requirements.
  7. Use olive oil drizzle, salt, pepper, herbes de Provence and cayenne pepper for seasoning.
  8. Separate the skin from the meat by pushing your finger under breasts’ skin.
  9. Center 1 tender under the skin. Let it be smooth over the skin.
  10. Season the breasts with salt.
  11. Take a skillet.
  12. Over medium-high, heat 1 tablespoon of olive oil.
  13. With skin side facing downwards, put the chicken into it.
  14. Let it cook until the base of it turns brown.
  15. Turn it to the other side, after reducing heat to medium let it cook to ensure it’s no longer pink from inside.
  16. Now, put 1 tablespoon butter, rosemary and thyme.
  17. Chicken and butter are to be basted.
  18. Take out the chicken from skillet.
  19. Now, the stock is to be poured into the pan.
  20. Over high heat, let it boil so that it achieves required thickness. It would take about 2 minutes.
  21. Beat in remaining butter and turn off the heat.
  22. Cut each chicken breast into thirds.
  23. Scoop out the sauce on top of it.

Nutritional Breakdown of Airline Chicken

Here is a complete nutritional breakdown of this chicken recipe for diet conscious people.

Calories1122.3
Proteins93.8 g
Carbohydrates7.7 g
Dietary fiber 4.2 g
Sugars0.2 g
Fats78.5 g
Saturated fats 26.7 g
Cholesterol337.1 mg
Vitamin A 2301.1 IU
Vitamin C 45.7 mg
Iron 10 mg
Magnesium124 mg
Potassium1001.1 mg
Sodium776.8 mg

How to Make Airline Chicken Breast at Home | Video

If you’re having any doubt regarding this recipe, the below video will help you a lot.

Video by Food Wishes

Now you know the recipe, so don’t forget to make this chicken. Please post your reviews in the comment section below.

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